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SweetLeaf Partners with Jorge Cruise to Educate on Weight Loss – WholeFoods Magazine

Posted: January 30, 2020 at 3:51 pm

Gilbert, AZSweetLeaf Stevia Sweetener has partnered with celebrity fitness expert and nutrition author Jorge Cruise to teach consumers about weight loss, according to a press release.

The partnership will include Cruise in SweetLeaf advertisements as well as SweetLeaf endorsements on Cruises blog, streaming series Ask Jorge, and on his social media accounts.

Im an enthusiastic advocate of intermittent fasting, that is fat burning and boosting your energy, and for reducing added sugars in the diet and replacing them with healthier alternatives, said Cruise in the release. SweetLeaf products fit perfectly into my winning Cruise Control plan of including a plant-based sweetener with zero calories or carbs, no sugar, and delicious taste into your diet. I just had to reach out to the owner of SweetLeaf for a partnership. What a great match.

Jorge Cruise knows the importance of managing dietary sugars, added Carol May, CEO of Wisdom Natural Brands, maker of SweetLeaf Stevia Sweetener. Were happy to partner with Jorge to give Americans the knowledge they need to make wiser food and beverage choices, which will lead to a healthier, longer lifestyle.

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SweetLeaf Partners with Jorge Cruise to Educate on Weight Loss - WholeFoods Magazine

Woman credits 151-pound weight loss to simple tactic: ‘It was an extremely hard cycle to break’ – AOL

Posted: January 30, 2020 at 3:51 pm

A woman who was able to lose a jaw-dropping 151 pounds says she owes her transformation to low-carbmeal prepping and CrossFit, which helped her break her "vicious" emotional eating cycle.

Frances Carpenter, a 30-year-oldexecutive assistant living in Riverside, Calif., explained in an articlefor Women's Health that her "dysfunctional" childhood led her to constantly stress eat, which caused herto pack on pounds throughout her adolescence, landing her at a weight of 200 pounds by the time she finished high school.

The problem persisted forCarpenter, even after she moved away from the town where she grew up.Over the next seven years, she continued gaining weight and, in 2016, she eventually reached her peak of 331 poundsat the age of 16.

"I had limited physical ability when I was at my heaviest and I was very sad and depressed, so I continued to eat to soothe myself with food. It was an extremely hard cycle to break," Carpenter wrote.

"I couldn't walk for long periods of time, and I couldn't comfortably fit in restaurant booths or movie theater seats. I was in a horrible place physically, but it was also hurting my mental state," she added."I knew I wasn't living my life to its full potential, and there were so many things I wanted to experience without my weight being the first thing I always had to consider."

Desperate to make a change,Carpenter turned to preparing low-carb and nutritious meals for herself each week, which helped kick her weight loss into full gear. Within 10 months, she was able to lose 100 pounds.

Carpenter also developed a regular exercise schedule along the way to further propel her fitness journey.

"I currently work out five days a week, alternating between different body parts," she said."Three days a week I do 60 minutes of cardio, and the other two I do 30 minutes of cardio, which is usually the StairMaster. I also spent about three years doing CrossFit, which helped me build a workout routine and get stronger as well."

Since reaching her peak weight of 331 in January 2016,Carpenter says she has lost 151 pounds in total. Her goal for 2020 is to reach 170 pounds in total weight loss and also to maintain the work she has already put in.

Although Carpenter said the journey was necessary for her, she warns that it was also a surprisingly emotional struggle and encouragesthose seeking to lose weight to try to involve their friends and family for support, if possible.

"My weight loss has changed me in ways that I did not know were possible. It has of course made me more confident in the looks department, but I have gained a new level of self-love,"she wrote. "I choose myself now, and have made it my priority to never go back to my old ways. I have a new outlook on life and enjoy the little things that I so desperately wanted before."

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Woman credits 151-pound weight loss to simple tactic: 'It was an extremely hard cycle to break' - AOL

Women’s Excellence Offers Comprehensive Wellness and Weight Management Programs to Help Women Achieve Their New Year’s Resolutions – Yahoo Finance

Posted: January 30, 2020 at 3:51 pm

Women's Excellence helps women achieve weight loss goals with comprehensive wellness programs.

DETROIT, Jan. 30, 2020 /PRNewswire-PRWeb/ -- Women's Excellence is pleased to offer a comprehensive approach to weight management and wellness to help women achieve their overall health goals this year.

These programs at Women's Excellence focus on a variety of factors that can contribute to weight gain and other health issues like poor sleep habits, acne, mood changes, fatigue, and even stress. At your first visit, your provider will assess your lifestyle, food intake, mood, and your overall goals to cater a plan that fits your needs. Your tailored program may include:

"Accountability is crucial is maintaining your weight and overall wellness." said Dr. Jonathan Zaidan, MD, FACOG, President of Women's Excellence. "Our team is here to help you achieve your goals, give you the tools necessary to enhance your lifestyle, and support and encourage you through your wellness journey."

For more information on services available at Women's Excellence, listen to the Healthy Woman Show podcast. Women's Excellence is a proud partner of Detroit's WJR 760AM radio Dr. Jonathan Zaidan of Women's Excellence each month. The podcast is located at https://www.womensexcellence.com/about/podcast/. New podcast episodes are available the 4th week of each month.

To schedule an appointment, visit http://www.WomensExcellence.com. Online Patient Support Specialists are available Monday through Friday from 8am-5pm to assist new, current, and prospective patients. The chat is located at the bottom right corner of your computer or mobile device screen at http://www.WomensExcellence.com. During offline hours, all chats sent will be messaged directly to a Women's Excellence team member. Offline messages will receive a response within 24 hours. Messages received during the weekend will be answered the next business week. Appointments can also be made at (248) 693-0543.

Women's Excellence is the most comprehensive obstetric and gynecologic office in Michigan. Additionally, they specialize in menopause, weight control, bladder control, endometriosis, robotic surgery, oncology, and midwifery services. Women's Excellence is committed to staying at the forefront of innovation with cutting edge technologies utilizing robotic surgery and minimally invasive surgical options when possible. The knowledgeable, compassionate physicians and healthcare providers of Women's Excellence focus on patient-centered processes to deliver the highest quality of care. They are affiliated with most insurances. They offer seamless medical record access via a state-of-the-art patient portal and use the latest technology for record keeping and sharing, making the patient experience easier and more efficient. Women's Excellence is taking new patients and is conveniently located throughout southeastern Michigan in Clarkston, Lake Orion, Lapeer, Rochester, Royal Oak, and West Bloomfield. For more information, visit http://www.WomensExcellence.com.

SOURCE Women's Excellence in Obstetrics and Gynecology

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Women's Excellence Offers Comprehensive Wellness and Weight Management Programs to Help Women Achieve Their New Year's Resolutions - Yahoo Finance

Ethan Suplee’s Workout To Stay Fit and Maintain Healthy Habits – menshealth.com

Posted: January 30, 2020 at 3:51 pm

You probably wouldn't recognize actor Ethan Suplee if you saw him out in public these days, even though he's been onscreen, both in TV and movies, for the better part of the quarter century (he's been in everything from Boy Meets World as a kid to Mallrats, American History X, Remember the Titans, My Name Is Earl, Wolf of Wall Street, and most recently Motherless Brooklyn). Suplee has pulled off one of the most dramatic and impressive transformations we've seen from someone living under the public eye, but his workouts weren't to pack on the muscle needed to play a superhero. Suplee was more focused on transforming his relationship with food and fitness. Then the pounds dropped, and muscle followed.

The 43-year-old actor recently documented his progress, sharing that he had shed over 200 pounds and started packing on muscle with a consistent weightlifting routine. Suplee is all-in on this newfound health kick, to the point that he's started his own podcast, American Glutton, that focuses investigates obesity, diet culture, and the ways that he has engaged with his own health over the last 20-plus years.

But this isn't the first time Suplee, who has weighed over 500 pounds before, has slimmed down. So far, though, it feels like it's the first time that all of his hard work will help him to actually maintain a healthy lifestyle. He opened up about his journey in a phone interview with Men's Health, along with sharing his go-to chest push day workout on video.

Suplee says that he was always a "heavy kid," and that's when his relationship to his weight and food developed. His grandparents put him on a diet, so he began sneaking food and preferring to eat alone, a cycle that would become hard to break as an adult. Food became just like every other drug, and I didnt understand how my body used it, he says. But there was still a long road ahead, and many of Suplee's earliest roles showcased his size as much as they did his talents.

ABC Photo ArchivesGetty Images

By 2002, Suplee knew he had to change. "I had this girlfriend at the time, and I just realized at some point that in order to have a lasting relationship with her and be able to lead the life I wanted to lead, I would have to do something about my health." He opened up to her about his goals, and they set out to live a healthier life. Suplee started by putting himself on a liquid diet and estimates that he lost 80 pounds in two months, an extreme drop and lifestyle change that he would never advocate now. He shifted to a diet that only allowed him small portions of lean meat and vegetables, got down to around 400 pounds, then the weight loss slowed down. That wasn't good enough for Suplee.

"You have this immediate massive drop in weight, and you go okay, I want to keep riding that roller coaster to the finish line," he says. "But there's no thought to the long term practicality of weight loss."

Once 2005 rolled around, his wife was pregnant with their first child and Suplee was an exercise fiend, practicing Muay Thai and jiu jitsu. But his weight loss had plateaued, and he was thrown off his routine when he started filming My Name Is Earl. "I wasn't factoring in how I was going to maintain my weight at work when I was working like, 14 hours a day, five days a week," he admits. "Over the course of five years, I gained 100 pounds."

Coming out of the show, Suplee picked up a new hobby, cyclingbut the way he went about it wasn't healthy. He restricted how much he was eating, doing "all kinds of really crazy stupid diets"he once only allowed himself to eat while he was actually on the biketo go along with a grueling cycling regimen, and dropped all the way down to 220 pounds. This was the least weight he'd ever carried, but that in itself was not satisfying. "I was really, really unhappy with how I looked, and I didn't feel comfortable in my skin," he says. "I felt like a light breeze would knock me over. I don't know if I'm just big boned or a big dude, but 220 felt really, really small."

After all the hard work, Suplee was still unhappy with his body. He also had loose skin from all his weight loss, something that negative media outlets used to shame him for his progress. "TMZ stopped me and was like hey, you look great, what're you doing? And I said I ride bikes," Suplee recalls. "Then they had people talk about it and someone said 'well, he's still a fat guy." Suplee had 14 percent body fat at the time. Worse, Suplee says that paparazzi began to take photos of his loose skin for stories about the downside of weight loss, turning his hard-earned progress into a source of shame. "For the news to be kind of negative, I was like, fuck you guys," he says.

Worse still, he crashed his bike, badly. He dropped cycling, then picked up CrossFit, but busted his knee and gained "easy" 150 pounds. He was back to square one.

Then, Suplee was cast in a new show, Hulu's Chance. He began lifting weights for the role of D, a big, tough guyand something clicked. "I found that I really enjoyed lifting weights and I could get my workout in an hour, and so that wasn't like a huge part of my day," he says. "Even if I had a really long work day, I could go before or go after."

More importantly, Suplee decided to dig into the most difficult part of the equation, his nutrition. He started with keto, but everything finally clicked when he came across a TED Talk by Dr. Mike Isratel, "The Scientific Landscape of Healthy Eating". "I probably watched it four times in a row," Suplee says. "I was just like, this is not what I was being told." Suplee had bought into the theory that all carbohydrates are bad in any form, so being told that the macronutrient is actually a necessary source of fuel was eye-opening.

He switched to a low fat diet, gained 8 pounds in three days, but stayed the course after doubling down on the science and checking his lean body fat percentage using a DEXA scan.

Now, Suplee is about 260 pounds, and feels much healthier. He uses progressive overload principles very slightly over a four-week periods, then comes back a little heavier and repeats the process. He's mostly focused on hypertrophy, not lifting a house full of weights. "I don't give a crap about how many plates I have on there, that's irrelevant," he says. "The only thing I'm trying to do at this point is lose fat and hold onto the muscle." Suplee's biggest goal is to get to 10 percent body fat, then see how much muscle he can pack onto his frame. He calls it a "crazy, kind of science-y fun project I'm looking forward to."

The public reception to his recent weight loss is much more positive as well, with no TMZ hit pieces or shame paparazzi photos. Suplee credits that shift in part to being totally in control of the narrative, through his posts on Instagram and his openness on his podcast about his journey.

"The more I feel that I understand, scientifically, the more power I have over it."

No matter what anyone thinks, Suplee is training hard now, and he plans to continue that going forward. That also applies to his acting career. "I made my career as the fat guy," he says. "I dont want to be fat anymore. If the podcast is what I have to do make a career, thats fine."

All of the effort has been worth it to Suplee for the knowledge he's gained. That's what he hopes everyone who marvels at his before and after photos can learn.

"The most important thing I would want anyone to take away is that for me, the biggest change was understanding how food works," he says. "And the more I feel that I understand, scientifically, the more power I have over it."

Suplee is hard at work at achieving his goals, so the Men's Health team met up with him at Grant Roberts' Granite Gym in Beverly Hills, where the man himself, strength coach Grant Roberts, helped to walk us through his chest push day workout split.

Power Plate Pushup

1A. Dumbbell Incline Fly - 3 sets of 10 reps

1B. Dumbbell Incline Press - 3 sets of 8 reps

2. Low Bench Press (Machine Press) - 3 sets of 10 reps

3. Cable Scoop - 3 sets of 10 reps

4A. Dumbbell Pullover - 3 sets of 10 reps

4B. Dumbbell French Press - 3 sets of 8 to 10 reps

5. Double Skullcrusher with Hold - 8 reps, 5 reps, 3 reps, 1 rep

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Ethan Suplee's Workout To Stay Fit and Maintain Healthy Habits - menshealth.com

‘The Biggest Loser’ Scandal: What Happened to the Weight-Loss Show? – Distractify

Posted: January 30, 2020 at 3:51 pm

'The Biggest Loser' Scandal: What Happened to the Weight-Loss Show?AcceptWe allow third parties to collect information which we use for business purposes, for more info read CCPA section in the privacy policy page.AcceptBrowsers may block some cookies by default. Click accept to allow advertising partners to use cookies and serve more relevant ads. Visit our privacy policy page for more information.Source: USABy Pippa Raga

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Remember The Biggest Loser? The show ran for 17 whole seasons until, one day in 2016, the competitive weight-loss series aired their last episode on NBC without any official notice of cancellation.

But now, the controversial weight-loss competition show is back for the new decade! So, what was The Biggest Loser scandal that caused the show to quit airing nearly four years ago? Keep reading.

New year, new you? NBCUniversal's USA Network has rebranded and "revamped" their show for its Season 18 premiere. This time, contestants are going to "make a serious lifestyle change, rather than focus solely on weight loss."

The format of the show has also changed. Now, the game is set up so that contestants no longer vote each other out and the show has removed its tempting junk food challenges. Instead, they've now added more wholesome elements to the weight-loss process, such as a gym membership, continued access to a nutritionist, and ongoing support groups.

"In addition to competing to win a cash prize by losing the highest percentage of weight relative to their initial weight," the show's official description reads, "the contestants will also learn how to prepare and make healthful food choices, and use group therapy to help them overcome the obstacles that are preventing them from living a healthy life."

Even screaming fitness trainer Bob Harper, best known to fans for pushing contestants past their limits, is coming back "revamped". Now, he's the show's host, who leads the group through mindful discussions instead of purely pushing rigorous exercise.

All of these changes are definitely positive, in light of the scathing press The Biggest Loser received leading up to their unexpected cancellation.

In fact, back in 2016, several former contestants who had appeared on The Biggest Loser spoke out against the abusive practices and manipulation that were considered commonplace on the show.

In short, most of the contestants who appeared on the competition put the weight that they lost during their season back on immediately after cameras stopped rolling. The reason? Extreme weight-loss tactics including starvation, amphetamines and rigged weigh-ins.

"People were passing out in [The Biggest Loser's resident doctor, Rob Huizenga]'s office at the finale weigh-in," Season 2 contestant Suzanne Mendonca revealed to The New York Post. "On my season, five people had to be rushed to the hospital. He knew exactly what we were doing and never tried to stop it."

Former contestants allege that returning personality Bob Harper "supplied contestants with Adderall and 'yellow jackets'," pills that contain the FDA-banned ephedra, which promotes weight-loss and boosts energy.

Joelle Gwynn, who appeared on the Couples season said that Bob's assistant would tell the participants off-camera to "take this drug, it'll really help you."

"People chastise Bill Cosby for allegedly offering meds to women, but it's acceptable to do to fat people to make them lose weight," Joelle continued to the outlet. "I feel like we got raped, too."

Season 2's Suzanne further revealed that contestants were encouraged to take "amphetamines, water pills, diuretics, and throw up in the bathroom."

What's more, Bob Harper allegedly urged participants to purge. "'Good. You'll lose more calories'," Suzanne recalls him saying.

Former Season 3 contestant Kai Hibbard has gained back two-thirds of the weight that The Biggest Loser helped her shed and regrets the decision of appearing on the show. "I have people that come up to me and talk to me and ask me why they can't lose 12 pounds in a week when I did...when I didn't...It didn't happen...it's TV," she told Healthy Eater. "I helped perpetuate a myth that's dangerous."

For its part, NBC quietly cancelled the show back in 2016 without any official notice, and attempted their own "investigation" the findings of which remain sketchy once the former contestants spoke out.

Here's hoping they can make things right for Season 18, though if you ask us, rebooting this problematic show might be a worse idea than coming up with a new TV concept all together.

New episodes of The Biggest Loser's reboot air Tuesdays at 9 p.m. on USA.

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'The Biggest Loser' Scandal: What Happened to the Weight-Loss Show? - Distractify

Testosterone Replacement Therapy or Hormone Replacement Therapy? – Reno Hotline

Posted: January 30, 2020 at 3:50 pm

If you have a confirmed testosterone deficiency, its important to identify if there are any reversible causes that can be addressed before committing to, what should be considered a lifelong therapy. Testosterone Replacement Therapy (TRT) is an involved process. In my professional opinion, the most effective method of replacement is daily Testosterone Cypionate and Human Chorionic Gonadotropin (HCG) injections. Your dose is carefully titrated to normalise your male androgen levels.

TRT is an involved process, its a financial commitment and its a time-consuming process. Two daily subcutaneous injections, admittedly with a tiny 29-gauge insulin needle, preparation of your multi-dose vial, every 3 months for Testosterone Cypionate and monthly for HCG, regular blood tests, additional blood tests after a protocol change. We have patients from all over the UK, Europe and further afield, they all have an initial face to face consultation and yearly thereafter, the rest can be managed remotely. Some of my patients travel thousands of miles, Denmark, Norway, Spain, Portugal, Dubai, the Philippines to ensure they receive Gold Standard care. Londoners often complain a trip to Poole is too far, little do they know.

TRT has traditionally been thought of as simply replacing the testosterone. It makes sense, replace the testosterone that is deficient. The issue lies with the subsequent negative effect on other important parameters administration of exogenous testosterone has on the body. Injecting testosterone shuts down the Hypo-pituitary Gonadal (HPG) axis, you know longer produce Lutenising Hormone (LH) and Follicle Stimulating Hormone (FSH) from the pituitary gland in the brain. LH stimulates the Leydig cells of the testes to produce testosterone, the FSH stimulates the Sertoli cells to produce sperm through a process called spermatogenesis.

HCG mimics LH, it is used in the treatment of male infertility. Intra-testicular testosterone is partly converted to oestradiol by the aromatase enzyme, this helps facilitate spermatogenesis. The Mens Health Clinic now has 20 pregnancies with the concurrent use of HCG alongside testosterone. Its important to appreciate that there are LH receptors all over the body, most noticeably the brain. HCG is clearly important to help maintain fertility and testicular size, but its effects are more wide ranging. Men report an improved sense of well-being and libido using HCG alongside testosterone.

I am uncomfortable with allowing an organ, in this case your testicles, to atrophy with testosterone monotherapy. It seems illogical to me that this should be accepted. I believe that irrespective of whether you want to conceive or not, you should replace this hormone. TRT should be considered hormone replacement therapy (HRT), we should be maintaining function with HCG and supplementing with testosterone to ensure your male androgen levels are normalised.

I am rather shocked and appalled that the medical community has such a simplistic approach to TRT, as one NHS Endocrinologist recently said to me either the patient wants to retain fertility in which case you offer HCG or they do not want to retain fertility in which case you treat with testosterone. This regressive and outdated attitude and approach to TRT is one of the reasons men are willing to travel from all over the world to The Mens Health Clinic, Gold Standard care.

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Testosterone Replacement Therapy or Hormone Replacement Therapy? - Reno Hotline

Tryptophan can partially overcome negative effects of leucine in pig diets – National Hog Farmer

Posted: January 30, 2020 at 3:48 pm

Tryptophan is an indispensable amino acid that is often limiting for growth in pigs fed corn-soybean meal-based diets. Tryptophan may act as a regulator of feed intake by enhancing serotonin signaling in the brain, because tryptophan is a precursor for serotonin. High tryptophan intake increases feed intake, and this is partly attributed to increased serotonin synthesis. Availability of dietary tryptophan in the brain is considered the rate-limiting step in hypothalamic serotonin synthesis.

However, to be transported into the brain, tryptophan competes with other large neutral amino acids such as valine, leucine, isoleucine, tyrosine and phenylalanine for a common transporter (L-type amino acid transporter 1) to cross the blood-brain barrier.

Diets based on corn and corn co-products and sorghum and sorghum co-products often contain much more leucine than required by the pigs because of the high concentration of leucine in corn and sorghum protein. Because leucine is one of the amino acids that competes with tryptophan for transport into the brain, excess dietary leucine has been shown to reduce synthesis of serotonin and thereby reduce feed intake of pigs.

It is, however, possible that increased dietary tryptophan can overcome these effects. Therefore, an experiment was conducted to test the hypothesis that increased dietary tryptophan is needed in high-leucine diets for growing pigs to prevent drop in hypothalamic serotonin concentration and to maintain feed intake and growth performance of pigs.

A total of 144 growing pigs (initial body weight: 28.2 1.9 kilograms) were assigned to nine dietary treatments with two pigs per pen and eight replicate pens per treatment. Three basal diets based on corn, soybean meal, wheat and barley were formulated to contain 100, 200 or 300% of the requirement for standardized ileal digestible leucine. These three diets were formulated to have a SID tryptophan:lysine ratio of 18%, which is assumed to be the requirement for growing pigs. Six additional diets were formulated by adding either 0.05% or 0.10% crystalline tryptophan to each of the three basal diets to provide diets with SID tryptophan:lysine ratios of 23% or 28%, respectively. Thus a total of nine diets were used.

Individual pig body weights were recorded at the conclusion of the 21-day experiment, and on the last day of the experiment, one pig per pen was sacrificed and the hypothalamus was collected to measure hypothalamic serotonin concentrations.

Results confirmed that average daily feed intake was negatively affected by excess dietary leucine in the diet (Figure 1), and this resulted in negative effects on average daily gain (Figure 2).

Figure 1: Predicted values, based on the interaction between standardized ileal digestible tryptophan and SID leucine, for average daily feed intake in growing pigs fed diets containing from 18 to 28% SID Trp:Lys and from 100 to 300% SID Leu relative to the requirement.

Figure 2: Predicted values, based on the interaction between standardized ileal digestible tryptophan and SID leucine, for average daily gain in growing pigs fed diets containing from 18 to 28% SID Trp:Lys and from 100 to 300% SID Leu relative to the requirement.

However, the negative effect of excess leucine on feed intake and gain was partially ameliorated by increasing dietary tryptophan. Hypothalamic serotonin was also negatively affected by dietary leucine indicating that excess leucine will restrict uptake of tryptophan in the brain (Figure 3). But with increased dietary tryptophan, the negative effect of excess leucine was partially overcome. These data confirm the negative effect of leucine on serotonin synthesis, which is likely because excess leucine reduces tryptophan uptake in the brain due to competition for the shared transporter from blood to brain.

Figure 3: Predicted values, based on the interaction between standardized ileal digestible tryptophan and SID leucine, for hypothalamic serotonin concentrations in growing pigs fed diets containing from 18 to 28% SID) Trp:lysine and from 100 to 300% SID Leu relative to the requirement.

It is, therefore, likely that the reduced feed intake of pigs fed excess leucine, with subsequent reductions in average daily gain, is partially a result of the reduced synthesis of serotonin in the brain. However, it is also clear that even with the greatest concentrations of tryptophan used in this experiment, it was not possible to fully restore growth performance for pigs fed a diet containing 300% of the leucine requirement to that of pigs fed the diet with 100% of the leucine requirement.

This observation indicates that the reduced synthesis of serotonin is not the only negative effect of excess leucine in the diets.

In summary, increased dietary leucine reduced synthesis of serotonin in the brain due to restricted uptake of tryptophan in the brain. Because of reduced synthesis of serotonin, feed intake was reduced which then resulted in reduced average daily gain. The implication of these results is that the negative effects of excess dietary leucine can be partially overcome by adding more tryptophan to the diet.

Sources: Woong B. Kwon and Hans H. Stein, who are solely responsible for the information provided, and wholly own the information. Informa Business Media and all its subsidiaries are not responsible for any of the content contained in this information asset.

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Tryptophan can partially overcome negative effects of leucine in pig diets - National Hog Farmer

The Real-Life Diet of Jordan Spieth, Pro Golfs Biggest Guacamole Fan – Yahoo Lifestyle

Posted: January 30, 2020 at 3:48 pm

Jordan Spieth was just 19 years old when he turned pro in 2012. Since then, hes checked off preeeetty much every career accomplishment that a golfer could dream of, winning the Masters, the U.S. Open, and the British Open. (The PGA Championship still famously eludes him.) But as of late, Spieths fortunes have swung in the opposite directionhe finds himself in an unfamiliar position, ranked No. 51 in the world, his worst spot since his rookie campaign.

And yet, chatting with the eternally unflappable Spieth, youd have no idea he was in the midst of perhaps the most difficult stretch of his career. Im healthy and probably stronger than Ive ever felt, he said at the Under Armour headquarters in Baltimore earlier this month, where he was revealing his newest signature golf shoe, the Spieth 4. I feel rested and recovered and ready to go.

Now 26 and in year five of a ten-year contract with Under Armour, a deal that reportedly rivals the one that Nike once made with Tiger Woods, Spieth is no longer the young phenom on tour. Hes cool with that, and off the course, he looks forward to guy-in-his-mid-20s activities like overdoing it on guac with his wife at a local Mexican restaurant.

He filled us in on what his diet and training routine looks like and why he doesnt check his phone when hes practicing. And he breaks down his newfound appreciation for different recovery methods. (Spoiler: Hes got a hyperbaric chamber at home.)

GQ: What time are you up in the morning?

Jordan Spieth: I'm typically up around 7:00. I like to train in the morning. When I'm home in Dallas, I'll train four or five times a week. Its a lot of mobility stuff, like yoga, bands, some plyometrics. In the off-season, thats when youll see me doing more lifting. Im not doing much cardio off the course, since by the end of a day of golf, Ive sometimes walked about ten miles. Plus, I hate the treadmill. Ive learned to love bikes. We've got a Peloton at home. I did an Ally Love ride this morning.

Do you eat once the training is done?

If Im training at 9 or 9:30, then Ill eat before. Otherwise, Ill train and then eat after. Ive learned to love making my own breakfast. I don't cook much, but I do cook that. I'll do eggs with avocado, chicken, and apples, or apples, gouda, and sausage. Sometimes Ill have a sweet potato hash with that. Other mornings, I'll just make shakes.

Whats in the shake?

I really like Vega protein powder, and Ill use the vanilla if Im going sweet with berries. Otherwise, I prefer the taste of the chocolate better. But typically, Ill use that as a base, then add mixed berries, banana, peanut or almond butter, and chia seeds or flax seeds. I just load up anything I find in the kitchen. I'll finish it with spinach or kalesince you cant really taste it and its good for youand add some almond milk, then blend it.

After Im done there, Ill head to the course. On a typical day, Ill start with anywhere between two and four hours of practice time. Then I'll actually play. It's a 9-to-5 essentially, like anywhere else, and I stay away from my phone while Im at work. I really try to approach it like that, but the flip side is that I enjoy it a lot more than I would if I were sitting at a desk. Its kind of a dream come true for me.

Whats for lunch?

Normally, Ill just lean into whatever is near wherever Im playing. If Im moving around between places, I'll go grab a sandwich from Jersey Mike's or Pot Belly. I'm not super specific on lunch, so it could be one of those sandwiches or a bowl of sorts, like a steak taco bowl. Im actually usually looking ahead to dinner.

And whats for dinner?

Some days well eat in, others well go out. A lot of the time, if were out, Ill order two meals. It's way more expensive, but it's just what I need after a long day of activity. We love Mexican food, and there are those nights where Ill have a ton of guacamole before the meal even arrives. Its funny, I eat close to as many calories as Michael Phelps, but I don't put on a pound. It's a good problem to have. It won't always stay with me, I know. It can honestly be a little tough, since I need to keep on eating a ton, and do it often.

It seems like you're not really worrying about your macros or anything like that.

I know that some golfers are really paying attention to nutrition now, hoping to find an edge or advantage. Theres a certain pressure to find that edge. Nobody likes the feeling that they arent doing something that they should be doing. So it's changed a bit.

I went through a whole process and did a bunch of testing. I found out which types of foods my body doesnt process super well, and what I should eliminate altogether. When I really got dialed in with my nutrition, I found myself losing weight, and I didnt want that. I went back to a little more of a relaxed approach. If I want to get a burger tonight, Ill get a burger tonight. Im 26. Its fine. I've never been somebody that's just like, Lets take the wheels off. But I will say that Im trying to train smarter, and Im finding a better balance.

Is there anything on the no-go list?

Shrimp and tuna are the two things my body doesnt love. Ill do sushi sometimes, but I wouldnt order something like sushi-grade sesame-crusted tuna for a meal. It tastes good, but I know I wont sleep as well if I eat something like that before a tournament round.

Are you into any of these hyped-up recovery methods?

I've tapped into the infrared sauna. I've also done cryotherapy quite a bit, and it's all right, but I actually feel more benefits from an ice bath. I have a hyperbaric chamber at home. It probably would've been better if I just rented it somewhere instead of actually buying one. But it's been really good to use, especially before international travel. I feel like I sleep better than I did before. Other than that, I spend time with a physiotherapist and get worked on once every two or three days. And when Im on the road, Im seeing someone to address whatever pops up almost every single day.

This interview has been edited and condensed for clarity.

Real-Life Diet is a series in which GQ talks to athletes, celebrities, and everyone in between about their diets and exercise routines: what's worked, what hasn't, and where they're still improving. Keep in mind, what works for them might not necessarily be healthy for you.

The Real-Life Diet of Christian Pulisic, Potential Savior of American Soccer

The Chelsea midfielder on avocado toast, restraint in the weight room, and the optimal timing of a pre-game meal.

Originally Appeared on GQ

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The Real-Life Diet of Jordan Spieth, Pro Golfs Biggest Guacamole Fan - Yahoo Lifestyle

What is the alkaline diet and why it is pseudoscience – Insider – INSIDER

Posted: January 30, 2020 at 3:48 pm

The alkaline diet has become a trend among celebrities like Gwyneth Paltrow and Jennifer Aniston as a way to lose weight, boost energy, and prevent disease.

But like most things that sound too good to be true, the alkaline diet is a prime example. Experts say there is no scientific evidence behind the idea that alkaline foods are healthier than acidic ones.

"It is not based on anything besides anecdotal evidence at this time," says Tracy Lockwood Beckerman, a registered dietitian in New York City.

The idea behind the alkaline diet is that the foods you eat can change your blood pH level and thus change your health.

All you have to do is avoid foods that the diet categorizes as acidic, limit neutral foods, and focus on more alkaline foods. The alkaline diet categorizes foods according to pH as follows:

And while the foods you eat can affect the pH of your urine, this is not the same as changing your blood pH. Your blood pH level stays close to neutral at around 7.4, and you cannot shift your overall blood pH through your diet, as the alkaline diet suggests, says Beckerman.

"That's because our body is sharp and has built-in mechanisms to keep pH levels in check."

Moreover, alkaline diet proponents say that acidic foods leave behind an "acid ash" in the body, which may promote diseases like osteoporosis. Since then, several studies have shown that this assumption is not true.

In 2013, Victoria Beckham tweeted a picture of an alkaline cookbook, setting off a widespread diet trend that ended up influencing scores of celebrities including Kate Hudson, Gweneth Paltrow, and Tom Brady.

The founder of the alkaline diet, Robert Young, made the false claim that the diet aids in cancer treatment. As a result, some cancer patients have turned to the alkaline diet for treatment and found no relief.

In some cases, a strict alkaline diet only caused muscle-loss and back pain. Young was later sued and arrested for practicing medicine without a license.

Moreover, the American Institute for Cancer Research also rejects claims that eating acidic foods can lower the body's pH and promote cancer.

Just about the only health condition that an alkaline diet might help is kidney stones. Throughout the 20th century, researchers conducted numerous studies on pH levels in food and their effect on the kidneys. They discovered that eating more alkaline foods can helpprevent kidney stones.

Any time you cut food groups out of your diet, you need to be cautious, Beckerman says. "It could be setting you up for nutritional deficiencies if you don't prioritize your food choices."

For example, the alkaline diet cuts out some healthy food options such as eggs and fish while encouraging followers to adhere to strict diet rules. Without careful planning, an alkaline diet can cause muscle loss from a lack of protein and improper nutrition overall.

However, there is anecdotal evidence that the diet has helped people lose weight, stay healthy, and feel better. But this has nothing to do with consuming alkaline foods and everything to do with switching to the plant-based and whole-food options that the diet promotes.

If healthy, plant-based eating is your goal, there are other diets out there with the science to back their health benefits, like vegetarianism or veganism.

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What is the alkaline diet and why it is pseudoscience - Insider - INSIDER

Yellow colour foods: Why you must include them in your diet – Times of India

Posted: January 30, 2020 at 3:48 pm

One must try to include at least one portion of yellow food every day in their diet. There are a variety of options to choose from - banana, pineapple, yellow bell peppers, lemon, mango and dandelion.

Bananas - Easy to eat and affordable, bananas have a variety of health benefits including weight loss.

Pineapples - It's great for digestion and reduces inflammation.

Yellow bell peppers - These are rich in fibre, folate, iron and antioxidants.

Lemon - Lemon has hydrating and alkalising properties that help keep kidney stones at bay and boosts metabolism.

Mango - Who doesn't love eating mangoes? Mangoes improve eye health, prevent cataract and macular degeneration. The high levels of zeaxanthin in mangoes make them one of the healthiest fruits.

Dandelion - This herb helps greatly in detoxing the body and is great for the liver.

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Yellow colour foods: Why you must include them in your diet - Times of India


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