Search Weight Loss Topics:

Page 264«..1020..263264265266..270280..»

‘I Used Calorie Counting And Powerlifting To Lose 90 Pounds In Just Over A Year’ – Women’s Health

Posted: May 23, 2021 at 1:52 am

My name is Rachel Faye Robbins (@rachelfayeak), and Im 27 years old. Im from Anchorage, Alaska, and Im the owner of Perfectly Imperfect Photography. I struggled with binge eating until I started taking care of myself by counting calories, practicing portion control, and powerlifting.

My binge eating was my biggest struggle with food and weight growing up. I fought with it since my preteen years, and it really took over in a serious way after I had kids.

I was 26 when I reached 267 pounds. At that weight I was constantly dealing with lower back pain and high blood pressure complications. Worst of all, I wasn't loving the woman I saw in the mirror.

But my turning point didn't come until after I left my marriage in November 2019. I began the process of rebuilding a home for myself and my two boys. In learning how to parent alone, I decided that I deserved so much more than the low standards I had in the past. And most of all, my boys needed a strong and stable mom.

So thats what I did. I also cut out all fast food and started to drink only water.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

Seeing the body changes and strength improvement was huge for me. I first started off doing 20-minute HIIT workouts and yoga six days a week. As the pounds came off, I took the leap and got a membership at a local gym.

I started powerlifting and fell in love with it. Now, I lift heavy three days a week at the gym and do daily cardio workouts at home for my mental health.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

I was the most unmotivated person before all of this. And I never truly believed that the power to change my life was in my hands the whole time. It took a lot for me to deal with my demons and face the fears I had been pushing down for so long. But Im so glad I did, because my life has changed in the most amazing way.

Now Im a powerlifting gold medalist, business owner and someone my kids can be proud of. Just take that first step, and I promise you will end up somewhere amazing.

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io

View original post here:
'I Used Calorie Counting And Powerlifting To Lose 90 Pounds In Just Over A Year' - Women's Health

The Health Benefits Of Drinking ‘Fruits Infused Water’, The Ultimate Weight Loss Secret – Yahoo India News

Posted: May 23, 2021 at 1:52 am

When it comes to weight loss, drinking plenty of water is the most important thing. And, why not? It cleanses your system naturally, helping your body to become healthier. But, let us admit it! Drinking 8-10 glasses of water daily can get boring sometimes, which is why, it is perfectly fine to add some natural sweet flavour to the water to keep you going. And how can you do that? Well, with fruits infused water.

Water infusion is a new way to add some interesting twist to your H2O, without compromising on your health. Just scroll down to know all about this interesting concept and its benefits.

fruits infused water for weight loss

The result of fruits immersed and squeezed in cold water to release their juices for maximum health benefits is fruits infused water. The best thing is that this healthy beverage can also be made with your favourite combination of vegetables and herbs.

You May Also Like: Homemade Lemon Face Masks That Improve Skin Tone And Lighten Scar Marks

fruits infused water for weight loss

This refreshing drink is overloaded with the goodness of fruits and its vitamins, minerals, antioxidants and many other nutrients. And, the best part is that you can drink it any time during the day or throughout the day, without any guilt, to keep yourself hydrated. It is a healthier and tastier choice than those market drinks, which are loaded with sugar.

You Might Like: 5 Different Ways You Can Use Carom Seeds (Ajwain) For Weight Loss

This detox water is packed with more nutrients than your regular water, making it a healthier option.

Since it has no calories, it can help you to keep your weight in check.

fruits infused water for weight loss

It makes you feel fuller for a longer period of time, which means no more junk food.

It helps in keeping diseases like diabetes, cold, flu, joint pain and heart disease at bay.

It helps in slowing down the ageing process due to powerful anti-oxidants present in the infused water and increases collagen production.

Also Read: 5 Weirdest Food Combos That Actually Help In Weight Loss Without Going To Gym

Story continues

fruits infused water for weight loss

It boosts your metabolism, helps in better digestion and in getting rid of toxins.

The fruit-flavoured water will also help you to tackle your sweet cravings.

fruits infused water for weight loss

It helps your body to transport oxygen and nutrients in a better way.

It keeps your body hydrated, helping you to recuperate faster after the workout.

fruits infused water for weight loss

Slice the fruits and place them in the bottom of the jar. Crush them slightly. Cover the rim of the jar with ice, pour water till the jar is full and seal the lid.

Do Check Out: 10 Amazing Reasons Why Buttermilk Is The Best Skincare Remedy For Summers

fruits infused water for weight loss

Wait for 30 minutes-1 hour before sipping the drink. And tada! Your cool refreshing drink is ready to be relished.

Although, making your own detox water is simple, but there are a few things, which you should keep in mind while immersing the fruits.

Try to choose organic products.

Wash the fruits properly to get rid of any chemicals, pesticides or any other foreign elements.

Do not use hot water, only use cold or room-temperature water.

Make the drink in glass bottles or infusing pitchers/bottles. Do not use plastic.

fruits infused water for weight loss

Also Read: 9 Food Combinations For Weight Loss; Fastest Way To Lose Weight

Cut thin, thick or bite-sized pieces of softer fruits like strawberry, mango etc., and cut very thin slices of harder fruits like apple as they take longer to release flavours.

When it comes to ginger, make sure you crush it a bit so that its juice can dissolve easily.

Do tear or crush leafy herbs like mint or basil to release their oils.

fruits infused water for weight loss

Do not infuse water at room temperature for more than 2 hours. Put it in the refrigerator after 2 hours to avoid bacterial growth.

Apple, cinnamon, ginger and rosemary needs to be soaked overnight in the fridge.

Make sure to peel the skin of the citrus fruits before soaking else, it will make the water taste bitter after 3-4 hours.

There are various combinations of fruits that you can try to get maximum benefits. They are:

fruits infused water for weight loss

fruits infused water for weight loss

Mint and pineapple

Kiwi and cucumber

fruits infused water for weight loss

Watermelon and mint

Orange and blueberry

fruits infused water for weight loss

Strawberry, lemon and basil

Lemon and mint

Lemon, raspberry and rosemary

fruits infused water for weight loss

You can make various other combinations to fancy up your water. Just put in your favourite fruits and enjoy your drink. Try these delicious miracles once, and you will not be able to thank us enough for introducing them to you. So, go ahead, enjoy this healthy recipe, and tell us how much you liked it in the comments section below.

NEXT Read: 18 Popular And Yummy Indian Breakfasts That Are Actually Very Unhealthy

Read more:
The Health Benefits Of Drinking 'Fruits Infused Water', The Ultimate Weight Loss Secret - Yahoo India News

What Are the Stages of Weight Loss? – Healthline

Posted: May 23, 2021 at 1:51 am

If youre like most people, you may be eager to know when you can expect to see results after embarking on your weight loss journey.

At the same time, you may also want to know whether the weight youre losing is coming from fat rather than muscle or water.

This article reviews the stages of weight loss, the difference between weight loss and fat loss, and tips for preventing weight regain.

Weight loss generally occurs in two stages an early, rapid weight loss stage followed by a slower, longer period of weight loss (1).

The first stage of weight loss is when you tend to lose the most weight and begin to notice changes in your appearance and how your clothes fit. It usually happens within the first 46 weeks (1).

Most of the weight loss in this stage comes from carb stores, protein, and water and to a lesser extent, body fat.

Weight loss tends to occur more rapidly in people who follow a low carb or keto diet than those who follow a low fat diet, as they deplete their bodys carb stores faster, along with water (2).

However, in the long term, the research remains mixed as to whether a low carb or keto diet offers an advantage for overall weight loss over a low fat diet (3, 4, 5).

Factors other than diet, including your age, sex, starting weight, and physical activity level, can also influence your rate of weight loss.

For example, men are more likely to lose weight quicker than women, and older adults may lose weight quicker than their younger counterparts, although some of this weight loss may be muscle (6, 7).

At the same time, youre likely to lose weight quicker if you have a higher starting weight and exercise more frequently.

Weight loss in the second stage occurs at a much slower rate, but it primarily comes from body fat, generally after 6 weeks and beyond (1).

At times, you may experience a weight loss plateau during which you experience little to no weight loss.

Weight loss plateaus can occur due to metabolic adaptations that decrease your metabolism and the number of calories you burn while exercising (8).

However, weight loss plateaus more commonly occur because many diets are overly restrictive and hard to follow, causing people to deviate from them (9).

As such, its important to follow a dietary pattern that fits your lifestyle and preferences so that you can stick with it long term.

In either case, youll likely need to make adjustments to your diet and lifestyle over time to reach your goal.

Weight loss occurs in two phases a rapid weight loss phase followed by a slower weight loss phase. The rapid weight loss phase is when youll notice the most significant physical changes.

While weight loss and fat loss are often used interchangeably, they have different meanings.

Weight loss refers to decreased overall body weight from stored carbs, protein, water, and fat.

Conversely, fat loss refers to weight loss from fat.

Fat loss is a healthier goal than weight loss, as weight loss may include water and muscle losses (10).

Maintaining muscle is important for supporting healthy blood sugar levels, controlling inflammation, and maintaining your mobility as you age (11, 12).

While a standard scale cant differentiate between weight loss and fat loss, you can increase the likelihood of weight loss in the form of fat by eating plenty of protein and creating a calorie deficit by engaging in more physical activity and reducing your overall calorie intake (13, 14).

All fat loss is weight loss, but not all weight loss is fat loss. Fat loss is a healthier goal, as it prioritizes fat loss rather than muscle or water losses.

The evidence to support dieting for sustainable weight loss is far from convincing.

One older review of 29 studies found that participants who lost weight through dieting regained more than half of the weight they lost within 2 years, and by 5 years, they had regained more than 80% of the weight they lost (15).

However, these statistics shouldnt prevent you from focusing on your diet and losing weight to improve your health or self-image.

Besides, diets are only effective if they allow you to develop sustainable healthy behaviors.

Here are some dietary and lifestyle tips that may help prevent weight regain (16, 17, 18, 19):

Developing and maintaining healthy dietary and lifestyle habits are the keys to preventing weight regain.

You tend to lose the most weight and notice the most significant physical changes during the first stage of weight loss.

During the second stage of weight loss, you lose weight at a slower pace, but the weight you lose comes primarily from fat rather than stored carbs, protein, and water.

The most important weight loss factors include adopting sustainable and healthy dietary and exercise habits you enjoy doing in the long term.

See the rest here:
What Are the Stages of Weight Loss? - Healthline

Popular Foods That Can Help You Lose Weight, Say Dietitians | Eat This Not That – Eat This, Not That

Posted: May 23, 2021 at 1:51 am

"When it comes to weight loss, it's no secret: calories are king! That's because the only way to lose weight is eating less than what you burn (consistently) so your body can be in a 'calorie deficit' and shed weight," says Lauren Hubert, MS, RD, registered dietitian and founder of The Sorority Nutritionist. "For a true body transformation and continued results on the scale, you do have to focus on eating healthy, nourishing foods in the right portions."

And choosing the right foods can help you achieve your weight loss goals.

"This is because healthy, nourishing foods impact our body, health, and metabolism differently than the calories and nutrients (or lack of nutrients) in less-healthy, 'fun' foods," says Hubert. "As a result, this leads to different results on the scale."

So supplementing your diet with healthy, wholesome foods will set you up for success. Here are 12 of the best, according to dietitians. Read on, and for more on how to eat healthy, don't miss Simple Ways to Start Losing Weight Immediately, According to Science.

"Dairy foods contain both protein and fat which can contribute to fullness and satiety. Specifically, there is evidence that the whey protein found in dairy might play a key role in contributing to satiety," says Amber Pankonin MS, RD, LMNT, registered dietitian and owner of The Stirlist. On top of supporting weight loss by helping you feel full, whey protein may also help you slim down by helping you tone up: "Whey protein is known as a 'fast' protein due to its rapid release of amino acids to the muscle." When you support muscle growth, you help to increase your body's metabolism and calorie burn.

For more, check outWhat Happens To Your Body When You Eat Whey Protein Powder.

"Strawberries are rich in flavonols, and research has shown that a diet rich in flavonoids may help contribute to weight maintenance in adulthood. It may also help to refine dietary recommendations for the prevention of obesity," says Keri Gans, MS, RDN, CDN, registered dietitian nutritionist in New York City.

RELATED: Sign up for our newsletter to get daily recipes and food news in your inbox!

"Healthy fats like the ones found in avocado promote satiety, meaning they can keep you feeling full for longer and suppress your appetite," says Roxana Ehsani, MS, RD, CSSD, LDN, Registered Dietitian Nutritionist in Nevada.

"In addition to healthy fats, avocados contain dietary fiber, which also promotes satiety and keeps a person full for longer and keeps one's blood sugar stable. If you eat a low fiber food, it may result in you becoming hungrier quicker after consuming that food and may cause your blood sugar to rise then quickly fall, also resulting in hunger pains again."

"Many different properties of a variety of teas have been studied and shown to have measurable weight loss effects," says Brenda Braslow, MS, RDN, a registered dietitian with MyNetDiary. "There has been a big research focus on catechins and caffeine in green tea showing a positive effect on metabolism and weight loss. The usual recommendation is to include 2-3 cups of green tea daily to potentially enhance weight loss." For more, read: What Happens To Your Body When You Drink Green Tea for Weight Loss.

"Legumes such as beans, lentils, chickpeas, and dry peas are known as healthful foods due to their fiber content, and have been well researched on their weight management benefits," says Hubert. "In addition to helping you stay full as a healthy carbohydrate source that packs protein and fiber, it has been shown that legumes can have a modest weight-loss effect even when diets are not intended to be calorically restricted, making them a healthful food to include on your weight loss journey to enhance your results."

"It's important to remember that for weight loss to occur, you have to decrease overall calorie intake which can make it difficult to consume all the essential nutrients," says Pankonin. "Not only do eggs contain a variety of vitamins and minerals, but eggs also contain high-quality protein which can contribute to fullness. One large egg contains about 70 calories and 13 essential vitamins and minerals."

"As a traditional component of a Mediterranean Diet, research has shown that consumption of pasta is associated with a lower body mass index, waist circumference a waist-to-hip ratio with a lower prevalence of overweight and obesity," says Gans.

"Walnuts contain anti-inflammatory and heart-healthy fats, dietary fiber, and antioxidants. Walnuts contain the highest amount amongst other nuts of omega-3s, which promote heart health and decrease inflammation in the body," says Ehsani. "One study done on walnuts even found that walnuts activate the brain's region involved in appetite control, which helped study participants resist tempting food. However, more research needs to be done in this area. Walnuts are versatile, can be eaten raw, added to salads, ground up into nut butter, or even used in pesto."

"Increased water intake is correlated with loss of body weight due to two proposed mechanisms-decreased calorie intake and enhanced body fat loss with an increase in metabolism," says Braslow.

"While peanuts are technically a legume, peanuts are often talked about together due to their similar nutritional profiles and fat contents," says Hubert. "While nuts and peanuts can be higher in calories and labeled as bad foods on some diet programs, they are in fact very nourishing and associated with a reduced risk of weight gain and obesity due to their high fiber and protein contents as long as you portion them!"

"Cracking open pistachio shells may slow you down during snack time. The empty shells may be a visual cue that helps snackers eat mindfully," says Gans.

"While yogurt can sometimes get a bad reputation because of processing with added sugars to make it tastier, don't be fooled! Yogurt is an extremely healthful food for your gut health, and also your weight loss goals," says Hubert. "Consistently eating yogurt has been associated with lower BMI (body mass index), lower body weight, smaller waist circumference, and lower body fat. This is due to its high protein content (especially in Greek yogurt that can pack 15 grams per serving) alongside the probiotics yogurts provide that help keep our guts healthy."

And for more, check out these10 Weight Loss Snacks That Actually Satisfy, Recommended By Dietitians.

See the article here:
Popular Foods That Can Help You Lose Weight, Say Dietitians | Eat This Not That - Eat This, Not That

Diabetes Weight Loss: Research, Tips, and Where to Start – Healthline

Posted: May 23, 2021 at 1:51 am

Your weight can affect diabetes, but diabetes can also affect your weight. This may depend on the type of diabetes that you have type 1 or type 2.

Diabetes is a metabolic disease that causes high blood sugar, or glucose. With diabetes, the body either doesnt make enough of a hormone called insulin or cant effectively use the insulin it does make. Insulin controls the levels of glucose in the blood after you eat a meal.

People with type 1 diabetes may lose weight unintentionally since they cant use the sugar they eat for energy. In this case, the pancreas doesnt make insulin, and sugar is removed from the body during urination.

Being overweight or obese increases a persons risk for developing type 2 diabetes. People with type 2 diabetes have a condition called insulin resistance. This means that the pancreas can typically still make insulin, but the body cant use it properly. The pancreas tries to compensate by making more insulin, but it eventually wears out.

Weight loss, which can be achieved through diet changes, exercise, and certain medications, can be an important way to help combat insulin resistance and treat type 2 diabetes, and in some instances type 1.

Unexpected or unintended weight loss is often a symptom of unmanaged diabetes, both type 1 and type 2.

With type 1 diabetes, the immune system attacks cells of the pancreas that make insulin. Since theres no insulin available to move glucose into the bodys cells, glucose builds up in the bloodstream. The kidneys then work to remove this unused sugar through urination. The sugar isnt used as energy, so the body starts burning fat and muscle for energy, resulting in weight loss.

Weight loss in type 1 diabetes may be unintentional. If people with type 1 diabetes need to lose weight, this can be done safely by reducing calorie intake. Some people may under-treat their diabetes to lose weight, but this is highly dangerous. Skipping insulin can lead to very high blood sugar levels, a serious complication known as diabetic ketoacidosis, and potentially death.

Under-treating diabetes to lose weight can be a symptom of an eating disorder. If you think you have an eating disorder, reach out to your doctor or a mental health professional to get specialized support and treatment.

Type 2 diabetes occurs when your body becomes resistant to insulin, causing sugar to build up in the blood. Having overweight or obesity puts you at a much higher risk for developing diabetes, and it makes blood sugar levels harder to manage.

In fact, research shows that losing just 5 to 7 percent of body weight may reduce the chance of developing type 2 diabetes by over 50 percent in adults at high risk for the disease.

There are many benefits to losing weight when you have type 2 diabetes. These include:

In some cases, weight loss can even restore blood sugar to a normal level and eliminate the need to take type 2 diabetes medications.

If you have type 1 diabetes, weight gain may occur once you start taking insulin. Losing weight may require fine-tuning your calorie and carbohydrate intake and insulin dose.

People with type 1 diabetes can also develop insulin resistance, and in that situation, would benefit from weight loss to help them need less insulin.

Certain medications used to treat diabetes also help with weight loss, including:

Metformin is a commonly prescribed diabetes medication that is used to control blood sugar. Research shows that it may also help some people lose weight over time.

Glucagon-like peptide-1 receptor agonists (GLP-1 RAs) are very effective at lowering blood sugar levels. They may also help with weight loss.

Examples include:

Another class of medications associated with weight loss and improved blood sugar control is the sodium glucose cotransporter 2 (SGLT-2) inhibitors. These include:

As you lose weight, your may need less medication to keep your blood sugar in target range. This can cause some people to develop low blood sugars. If you notice this occurring during your weight loss journey, talk with a medical professional to adjust your diabetes medications.

If you have diabetes and wish to lose weight, combining a balanced diet with physical activity is likely the best strategy. Even small changes to your diet can go a long way.

In general, you should aim for a diet high in non-starchy vegetables, lean protein, and whole grains.

The American Diabetes Association recommends using the Diabetes Plate Method when preparing meals.

For this method, use a plate approximately 9 inches in width and follow these three simple steps:

For drinks, stick with water or unsweetened tea whenever possible.

You should avoid snacking on high sugar, high fat, or heavily processed foods, like:

In addition to diet changes, exercise is also important for weight loss. Always talk with your doctor before starting a new exercise program.

Start by setting modest goals. You can begin by walking either outside or on a treadmill for 10 to 20 minutes each day. After a week or so, increase the time or the speed youre walking.

Research shows that getting moderate intensity aerobic exercise for at least 150 minutes each week is enough to produce significant improvements in blood sugar control and help you lose weight.

Aerobic exercise includes activities like:

To help get you motivated, you can join a gym or a group fitness class or exercise with a friend.

If youre not sure how best to eat for diabetes, or if you want help with managing your weight, consider meeting with a dietitian or nutritionist.

If you have Medicare, you may be eligible for Intensive Behavioral Therapy for Obesity. This includes up to a year of in-person weight-loss counseling visits with a healthcare professional.

Certified Diabetes Care and Education Specialists (CDCES) are professionals who provide personal one-on-one support to people living with diabetes. They can help with:

The Diabetes Foundation or the Association of Diabetes Care and Education Specialists can help you locate a free or low cost CDCES.

If you or a loved one are restricting insulin to lose weight, it can have very serious consequences. This practice is considered a type of eating disorder, and professional help is available.

Weight loss can be an unintended symptom of untreated type 1 diabetes. If you have type 1 diabetes and youre losing too much weight, talk with a medical professional.

On the other hand, weight loss is an important part of the treatment program for people with type 2 diabetes and people with type 1 diabetes and overweight. Losing weight can decrease insulin resistance and make blood sugar easier to control.

If you have type 2 diabetes and are trying to lose weight, the best approach is to set realistic weight-loss goals and aim for moderation. Take steps to eat a more balanced diet, include more physical activity in your daily routine, and be sure to take all prescribed medications.

If youre still concerned with your weight, dont hesitate to talk with a medical professional or meet with a Certified Diabetes Care and Education Specialist.

Read the rest here:
Diabetes Weight Loss: Research, Tips, and Where to Start - Healthline

18 Healthier Options at Taco Bell – Healthline

Posted: May 23, 2021 at 1:51 am

If youre trying to eat healthier or follow a specific eating plan, fast food can quickly throw a wrench in your plans.

Most fast food is loaded with calories, fat, and refined carbs yet short on fruits and vegetables unless you order a salad.

Fortunately, the food chain Taco Bell offers several options that suit low calorie, vegetarian, vegan, low carb, keto, or high protein diets.

Here are 18 healthier menu options at Taco Bell, along with ways to make your order a little more nutritious.

These menu items are all under 200 calories. However, theyre also fairly small and you may need a couple of them to make a complete meal thatll keep you feeling full.

Choose two or three of the highest-protein options and request extra lettuce or tomatoes to make this a larger, more complete meal.

The Crunchy Taco comes with seasoned beef, lettuce, and cheese in a crunchy taco shell. One Crunchy Taco contains (1):

Taco Bells Soft Taco is identical to the Crunchy Taco but made with a soft tortilla. It contains seasoned beef, lettuce, and cheese. One Soft Taco provides (1):

The Doritos Locos Taco features a crunchy taco shell made from Nacho Cheese Doritos. Its filled with seasoned beef, lettuce, and cheese. One Doritos Locos Taco contains (1):

The Cheesy Roll Up is Taco Bells three-cheese blend rolled into a soft tortilla. In addition to being low in calories, its vegetarian-friendly. It contains (1):

This bowl consists of black beans and seasoned rice. Its vegetarian-friendly and provides (1):

The Chicken Chipotle Melt consists of chicken, cheese, and creamy chipotle sauce on a soft tortilla. Protein-wise, it offers the best bang for your buck among the low calorie options and provides (1):

Taco Bell has a Veggie Cravings menu with 18 vegetarian menu items. To make them vegan, request the removal of any dairy products. For example, ask to receive the meals fresca-style to replace any cheese and sour cream with diced tomatoes.

The Quesalupa is a Taco Bell specialty made with a thick, chewy Chalupa shell filled with a blend of cheeses. This vegetarian take also contains black beans, sour cream, lettuce, and tomatoes. It provides (1):

The Black Bean Crunchwrap Supreme is another Taco Bell specialty. It consists of black beans and cheese sauce under a crunchy taco shell topped with lettuce, tomato, and sour cream. All of this is wrapped in an extra-large tortilla and grilled. This option contains (1):

The Veggie Power Menu Bowl is made with black beans, guacamole, tomatoes, lettuce, sour cream, and shredded cheese on a bed of seasoned rice. It provides (1):

Because high carb beans, rice, and tortillas appear in most menu items, Taco Bell meals generally arent optimal if you follow a keto or low carb diet. However, with a few modifications, you can enjoy a Power Menu Bowl (2, 3, 4).

Ask for a steak or chicken Power Menu Bowl with extra meat and no beans or rice. Youll receive a Power Menu Bowl with meat, cheese, guacamole, lettuce, sour cream, tomatoes, and avocado ranch sauce.

Heres the nutrition info for a chicken Power Menu Bowl with extra chicken, no beans, and no rice (5):

If youre not following a specific diet like vegetarian, keto, or low calorie, the best Taco Bell options are often those with the most protein. Because protein is filling, a high protein meal will satisfy you for longer than low protein menu items (6).

Note that while these options are high in protein, theyre also high in calories, fat, refined carbs, and sodium. Ask to receive them fresca-style to reduce the calories and fat content without significantly reducing the protein content.

Each of these menu options contains at least 20 grams of protein per serving with no modifications.

The Quesalupa is a chewy, cheese-filled shell with seasoned beef, sour cream, shredded cheese, lettuce, and tomatoes. It provides (1):

The Quesarito is a Taco Bell specialty. This cross between a cheese quesadilla and a beef burrito consists of a cheese quesadilla rolled up like a burrito, filled with seasoned beef, shredded cheese, cheese sauce, sour cream, seasoned rice, and chipotle sauce. It contains (1):

The Cheesy Gordita Crunch is a signature Taco Bell menu item that consists of a crunchy taco wrapped in a cheese-covered flatbread. It contains seasoned beef, shredded cheese, lettuce, and spicy ranch sauce. One Cheesy Gordita Crunch provides (1):

Taco Bells Quesadillas are made from chicken, beef, or steak, a shredded three-cheese blend, and creamy jalapeno sauce in an extra-large tortilla thats folded in half and grilled. A Chicken Quesadilla contains (1):

The Power Menu Bowl can be made with chicken or steak. It also comes with sour cream, shredded cheese, guacamole, seasoned rice, black beans, avocado ranch sauce, lettuce, and tomatoes. The chicken version contains (1):

For a filling breakfast, you can get a Grande Toasted Breakfast Burrito with sausage or steak. In addition, this burrito contains shredded cheese, egg, potatoes, and tomatoes. The Grande Toasted Breakfast Burrito with sausage contains (1):

The Breakfast Crunchwrap contains hash browns, eggs, bacon, cheese, and creamy jalapeno sauce, all wrapped in a large tortilla and grilled. One Breakfast Crunchwrap contains (1):

The Hash Brown Toasted Breakfast Burrito is made from bacon, hash browns, shredded cheese, and eggs in a tortilla. One provides (1):

Here are some ways that you can make the menu items at Taco Bell more nutritious:

Note that like most fast food, Taco Bell meals may not be suitable if youre on a sodium-restricted diet. Nearly all the meats, beans, sauces, tortillas, and shells are pre-made or pre-seasoned with large quantities of salt (11).

Plus, if youre looking to stay away from food additives or highly processed foods, consider avoiding this food chain. Except for the fresh vegetables, most Taco Bell ingredients are highly processed and contain food additives.

This is worth considering. Emerging research suggests that highly processed foods may contribute to obesity and the development of chronic health condition like type 2 diabetes, heart disease, and cancer (12, 13, 14).

Highly processed foods are typically also hyperpalatable, meaning that theyre designed to taste extremely good. This makes it easy to keep eating even after youre full, and it may increase your future cravings for highly processed foods (15, 16, 17).

Most fast food is loaded with calories, fat, and refined carbs. Taco Bell is no exception, though this food chain also offers low calorie, high protein, and vegetarian options and with a few modifications, you can even find a keto meal.

If youre limiting sodium or avoiding highly processed foods, Taco Bell may not be a good choice for you.

To make your Taco Bell meals as nutritious as possible, ask for your meal fresca-style with extra meat or beans, opt for sugar-free drinks, and skip the desserts.

See the rest here:
18 Healthier Options at Taco Bell - Healthline

Eating a Western Diet Impairs the Immune System in the Gut May Increase Risk of Inflammation, Infection – SciTechDaily

Posted: May 23, 2021 at 1:50 am

A tiny, 3D model of the intestines formed from anti-inflammatory cells known as Paneth cells (green and red) and other intestinal cells (blue) is seen in the image above. Researchers at Washington University School of Medicine in St. Louis and the Cleveland Clinic used such models, called organoids, to understand why a Western-style diet rich in fat and sugar damages Paneth cells and disrupts the gut immune system. Credit: Ta-Chiang Liu

Eating a Western diet impairs the immune system in the gut in ways that could increase risk of infection and inflammatory bowel disease, according to a study from researchers at Washington University School of Medicine in St. Louis and Cleveland Clinic.

The study, in mice and people, showed that a diet high in sugar and fat causes damage to Paneth cells, immune cells in the gut that help keep inflammation in check. When Paneth cells arent functioning properly, the gut immune system is excessively prone to inflammation, putting people at risk of inflammatory bowel disease and undermining effective control of disease-causing microbes. The findings, published today (May 18, 2021) in Cell Host & Microbe, open up new approaches to regulating gut immunity by restoring normal Paneth cell function.

Inflammatory bowel disease has historically been a problem primarily in Western countries such as the U.S., but its becoming more common globally as more and more people adopt Western lifestyles, said lead author Ta-Chiang Liu, MD, PhD, an associate professor of pathology & immunology at Washington University. Our research showed that long-term consumption of a Western-style diet high in fat and sugar impairs the function of immune cells in the gut in ways that could promote inflammatory bowel disease or increase the risk of intestinal infections.

Paneth cell impairment is a key feature of inflammatory bowel disease. For example, people with Crohns disease, a kind of inflammatory bowel disease characterized by abdominal pain, diarrhea, anemia, and fatigue, often have Paneth cells that have stopped working.

Liu and senior author Thaddeus Stappenbeck, MD, PhD, chair of the Department of Inflammation and Immunity at Cleveland Clinic, set out to find the cause of Paneth cell dysfunction in people. They analyzed a database containing demographic and clinical data on 400 people, including an assessment of each persons Paneth cells. The researchers found that high body mass index (BMI) was associated with Paneth cells that looked abnormal and unhealthy under a microscope. The higher a persons BMI, the worse his or her Paneth cells looked. The association held for healthy adults and people with Crohns disease.

To better understand this connection, the researchers studied two strains of mice that are genetically predisposed to obesity. Such mice chronically overeat because they carry mutations that prevent them from feeling full even when fed a regular diet. To the researchers surprise, the obese mice had Paneth cells that looked normal.

In people, obesity is frequently the result of eating a diet rich in fat and sugar. So the scientists fed normal mice a diet in which 40% of the calories came from fat or sugar, similar to the typical Western diet. After two months on this chow, the mice had become obese and their Paneth cells looked decidedly abnormal.

Obesity wasnt the problem per se, Liu said. Eating too much of a healthy diet didnt affect the Paneth cells. It was the high-fat, high-sugar diet that was the problem.

The Paneth cells returned to normal when the mice were put back on a healthy mouse diet for four weeks. Whether people who habitually eat a Western diet can improve their gut immunity by changing their diet remains to be seen, Liu said.

This was a short-term experiment, just eight weeks, Liu said. In people, obesity doesnt occur overnight or even in eight weeks. People have a suboptimal lifestyle for 20, 30 years before they become obese. Its possible that if you have Western diet for so long, you cross a point of no return and your Paneth cells dont recover even if you change your diet. Wed need to do more research before we can say whether this process is reversible in people.

Further experiments showed that a molecule known as deoxycholic acid, a secondary bile acid formed as a byproduct of the metabolism of gut bacteria, forms the link between a Western diet and Paneth cell dysfunction. The bile acid increases the activity of two immune molecules farnesoid X receptor and type 1 interferon that inhibit Paneth cell function.

Liu and colleagues now are investigating whether fat or sugar plays the primary role in impairing Paneth cells. They also have begun studying ways to restore normal Paneth cell function and improve gut immunity by targeting the bile acid or the two immune molecules.

Reference: Western diet induces Paneth cell defects through microbiome alterations and farnesoid X receptor and type I interferon activation by Ta-Chiang Liu, Justin T. Kern, Umang Jain, Naomi M. Sonnek, Shanshan Xiong, Katherine F. Simpson, Kelli L. VanDussen, Emma S. Winkler, Talin Haritunians, Atika Malique, Qiuhe Lu, Yo Sasaki, Chad Storer, Michael S. Diamond, Richard D. Head, Dermot P.B. McGovern and Thaddeus S. Stappenbeck, 18 May 2021, Cell Host & Microbe.DOI: 10.1016/j.chom.2021.04.004

Funding: National Institutes of Health, the Helmsley Charitable Trust, Washington Universitys Genome Technology Access Center, Washington Universitys Digestive Disease Research Core Center

Read the original here:
Eating a Western Diet Impairs the Immune System in the Gut May Increase Risk of Inflammation, Infection - SciTechDaily

The #1 Best Diet to Lower Cholesterol, According to a Dietitian | Eat This Not That – Eat This, Not That

Posted: May 23, 2021 at 1:50 am

Finding the right diet to follow to manage your cholesterol can seem like an easy taskuntil you do one quick Google search and find pages and pages of recommendations. While there is no shortage of cholesterol-lowering diets to choose from, there is a shortage of diets that actually have proof to show that they work.

If you are trying to lower your cholesterol naturally, you can hop on the latest fad diet bandwagon that may or may not do anything for you long-term, or you can simply adopt the scientifically-backed Mediterranean diet.

Close your eyes and imagine that you are dining al fresco at a Mediterranean villa or seaside on a Greek island. What are you eating? Are you quickly scarfing down a fast-food cheeseburger and extra-large soda? Or are you leisurely dining on a dish made with olive oil, vegetables, grains, and seeds? And are you eating alone, or are you dining with other people and enjoying the process of eating a meal? (Related:What Happens To Your Body When You Eat Olive Oil.)

The Mediterranean diet is modeled after the way that most people eat when they live by the Mediterranean Sea. And although it is called the Mediterranean diet, it is actually more of a lifestyle that many people who live in this part of the world embrace. They dine with family and friends, stay active, and rarely stuff their faces when they have a free moment during a red-light stop in the car. The TV is off and they are focused on what they are eating.

Those who follow the Mediterranean diet tend to avoid added sugars, highly processed and refined foods, and heavily processed meats. Instead, they focus on whole foods that are nutrient-dense and loaded with antioxidants.

Specifically, people who follow the Mediterranean diet eat:

Overall, it is a diet rich in whole foods and plant-based meals. Oh yeah, and you can have some wine with your meals too.

READ MORE: Wine May Reduce Your Risk of This Health Condition as You Age, New Study Says

In the United States, more than 12% of adults had elevated cholesterol levels in 2015-2016. Elevated cholesterol levels is a risk factor for developing heart disease, which is, unfortunately, the #1 killer of both men and women in this country.

Naturally, many people are looking for ways to reduce their cholesterol levels to help protect their ticker from giving them trouble later on in life. And embracing the Mediterranean diet can do just that.

The Mediterranean diet has been linked to health benefits since the 1960s. It was over half a century ago when researchers showed that people who live in the Mediterranean region experienced lower coronary heart disease mortality compared those who live in other areas of the world. Since then, a growing body of research has shown that following the Mediterranean dietary pattern can result in both a lower total cholesterol and LDL "bad" cholesterol level.

The results of an American Journal of Medicine study, suggest that following a Mediterranean diet appears to be more effective than low-fat diets in reducing cardiovascular risk factors, including cholesterol levels.

This diet continues to be a favorite in the medical community because of the tried-and-true outcomes that it offers. (For more:The Top 5 Science-Backed Health Benefits of Following the Mediterranean diet.)

Holistically speaking, the Mediterranean diet appears to help keep cholesterol levels healthy; however, there are some specific foods that are standouts when it comes to protecting your heart health and following this dietary pattern.

One of those foods is extra virgin olive oil. The Mediterranean diet is rich in "healthy" fats that come predominantly from olive oil and is extremely low in saturated and trans-fats. Olive oil is the main fat source consumed on this diet. And along with the healthy fats that it provides, it is also rich in antioxidants and is salt-free. The combination of these unique facts can play a big role in the heart-health benefit that it offers.

Another Mediterranean diet food group that has been linked to lower cholesterol levels is whole grains. In a study published in the American Journal of Clinical Nutrition, eating whole grains lowered LDL cholesterol more than eating refined grainswith the greatest benefit seen when people ate whole grain oats.

Lastly, the diet's emphasis on nuts may also be a key way it helps lower cholesterol. The Mediterranean diet encourages consumption of nuts, and walnuts, in particular, can offer some benefit when it comes to cholesterol levels. Walnuts are a powerhouse when it comes to nutrition, thanks to the healthy fats, fiber, plant-based proteins, and antioxidants that they provide. In a meta-analysis and systemic review of 26 clinical trials published in the American Journal of Clinical Nutrition, researchers found that total and LDL cholesterol was significantly reduced when walnut-enriched diets were consumed vs. control diets.

As long as you get the green light from your personal health care provider, starting to follow the Mediterranean diet is simple to do with some small steps. And since small changes can lead to big results, it is best to choose a few principles at a time to adopt and then build on your new habits.

Some steps you can take to get started include:

Adopting the Mediterranean diet may be the missing link you need to help keep your heart health in check. And since eating as-if you are vacationing off of the coast of the crystal-blue sea is no sacrifice, there is very little downside to eating this way in the long run too. Bon Appetit! For more ways to protect your heart and manage your cholesterol levels, be sure to read up on these Eating Habits to Avoid if You Don't Want High Cholesterol, Say Dietitians.

For more healthy eating news, make sure to sign up for our newsletter!

Read more from the original source:
The #1 Best Diet to Lower Cholesterol, According to a Dietitian | Eat This Not That - Eat This, Not That

The worst diet mistakes you can make and how to avoid them – IOL

Posted: May 23, 2021 at 1:50 am

By Lutho Pasiya 19h ago

Share this article:

Achieving and maintaining a healthy weight is a lifelong goal. Each year, thousands of people go on diets to accomplish this goal.

I would like to think that if all diets were successful, the number of people with weight issues would be few, right? The sad reality is that most diets are unsuccessful for various reasons.

In this article, we will look at some of the common diet mistakes and how to avoid them.

Not exercising

In a recent interview with health expert Vanessa Ascencao, she said: South Africa has among the highest rates in the world of chronic disease and obesity, due largely to deteriorating lifestyles, low levels of physical activity, smoking and diets characterised by processed and sugary foods.

Studies show that South African women had the highest incidence of obesity in sub-Saharan Africa at 42%.

In conjunction with a healthy, balanced diet, daily exercise and physical activity are vital. Walk, jog, hike, work out at the gym or play at home with the kids for at least 30 minutes a day, every day.

Not managing stress

Ascencao added that stress can have a direct impact on weight and may lead to unhealthy eating patterns.

Levels of the stress hormone, cortisol, may rise when one is stressed or anxious, which may result in overeating. Increased levels of the hormone lead to higher insulin levels, causing blood sugar levels to drop and increasing cravings for sugary and fatty foods.

Manage stress by relaxing, meditating, or consulting a health professional, said Ascencao.

Skipping breakfast

Skipping breakfast seems like a simple way to cut calories, but it can make you hungry the rest of the day. They say this may lead to unplanned snacking at work and eating a supersized portion at lunch, making calorie counts soar.

Breakfasts high in protein and fibre can curb hunger throughout the day. In fact, studies show people who eat breakfast every day are more likely to maintain a healthy weight.

Ignoring your hunger cues

Dietitian Felicity Curtain says sometimes our habits take control of how and when we eat. She says if we can start to become more mindful and tune in to our hunger cues, it can tell you a lot about when you might feel like eating, or when its time to finish up and put the plate in the fridge to save for lunch tomorrow.

Ditching dairy

Full-fat milk, cheese, and ice cream are taboo for many dieters, but its said that ditching dairy foods may be counter-productive.

Research suggests the body burns fatter when it gets enough calcium and produces more fat when it's calcium-deprived. Calcium supplements dont appear to yield the same benefits, so dairy may have other things going for it. Stick to non-fat or low-fat dairy options.

Related video:

Read the original:
The worst diet mistakes you can make and how to avoid them - IOL

The Hidden Dangers of Yo-Yo Dieting and How It Affects Your Body – GoodHousekeeping.com

Posted: May 23, 2021 at 1:50 am

Throughout 2021, Good Housekeeping will be exploring how we think about weight, the way we eat, and how we try to control or change our bodies in our quest to be happier and healthier. While GH also publishes weight loss content and endeavors to do so in a responsible, science-backed way, we think its important to present a broad perspective that allows for a fuller understanding of the complex thinking about health and body weight. Our goal here is not to tell you how to think, eat, or live nor is to to pass judgment on how you choose to nourish your body but rather to start a conversation about diet culture, its impact, and how we might challenge the messages we are given about what makes us attractive, successful and healthy.

When Carol Perlman was in fourth grade, she eagerly joined a school-sponsored group called the No-Thank-Yous. It was for kids who wanted to lose weight how sad is that? says the 48-year-old psychologist in Massachusetts, who looks back at the club she joined when she was nine as the starting point of four decades of on-and-off dieting. Ive hopped from one diet to another, including South Beach, Beach Body and Weight Watchers about a bazillion times, she says. Each time I lose about 10 pounds, but then as soon as I start eating normally, it comes right back. It takes an incredible amount of work to lose the weight, and it when I gain it back, its so discouraging it feels like Im moving backward.

Sound familiar? Perlman who falls well within what the Centers for Disease Control labels a normal BMI is just one of the estimated 55% of American women and 34% of men who lose weight and then gain it back over and over again, a phenomenon known as yo-yo dieting, or weight cycling.

That kind of up-and-down may seem so normal to so many of us that its not even worth discussing who hasnt dropped a few pounds before a class reunion or beach vacation, only to gain it back as soon as the event is history? But research is showing us that chronic weight cycling, especially if you start dieting as young as Perlman did, may be doing long-term damage to our bodies, not to mention our mental health.

This content is imported from {embed-name}. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

While losing weight by following a restrictive diet may not be difficult at first, keeping that weight off is often nearly impossible as your body reacts to what it suspects is a famine scenario by slowing down your metabolism and sending hunger signals to your brain.

This means the majority of dieters gain the weight back often adding on a few additional pounds in the process. This leads to a cycle of emotional highs and lows, first feeling great about yourself, then feeling like a failure, says Mary Pritchard, Ph.D., professor of psychology at Boise State University, who researches body image and dieting.

The very fact that youve lost weight in the past can make you feel more pressure to lose it the next time. We think, well, Ive done it before, why cant I do it again? even if that may not be realistic for your body, says Pritchard, who is currently studying this phenomenon in postpartum women, who can feel intense pressure to snap back after giving birth.

The more times a person weight-cycles, the greater their risk for depression

Pritchard also points out that social media has raised the stakes even higher, as we excitedly post photos of ourselves at our lowest weights and then have them there forever to remind us of how we failed when we regain the weight. Expecting yourself to have a 20-year-old body at age 45 is unrealistic for most people in addition to the changes in metabolism and the loss in muscle mass as we get older, hormonal shifts caused by pregnancy, perimenopause, and menopause make weight loss more difficult, Pritchard points out.

Perlman agrees that the guilt comes from inside and out. When youve been at a certain body weight, its hard to give up the idea that you can still get back there, she says. Also, you see other people who are thin, and think, Why cant I be like them?

With this constant merry-go-round of emotions, it should come as no surprise that a large 2020 study in the journal PLOS One found that the more times a person has weight-cycled, the greater their risk for symptoms of depression, which held true for both men and women. The researchers theorize that internal weight stigma that inside voice shaming you each time you gain weight is the mediating force.

To be clear, weight cycling is not just an issue with adults who are trying to lose a significant amount of weight. According to the study in Nature, it is increasingly common with younger women even girls as young as five who are unhappy with the way they look (the study mentions the usual suspects of magazine images, Barbie dolls and trying to achieve a specific type of body to make a sports team as some of the motivating factors for girls to try to lose weight). Perlman recalls that when she first started dieting at nine, it was because she felt the clothes that were popular at that time were not flattering on her body.

Not only is it incredibly disheartening to think about grade-school girls trying to count calories and carbs, but the younger you are when you hop on the dieting merry-go-round, the more opportunities you have over the years to go up and down, back and forth, losing a few pounds here, then gaining a few back. And each time that happens, there is more physical and mental strain on your body.

Every time you gain weight back after a weight loss, there are subtle changes going on in your body and many researchers believe that the over time, all those changes can add up to some serious health risks. These include:

HEART DISEASE: In a 2019 study done in conjunction with the American Heart Association (AHA), researchers found that a history of weight cycling was associated with lower score on the AHAs Life Simple 7, which measures the risk of cardiovascular disease through seven categories, including BMI, cholesterol, blood pressure, blood sugar, smoking, physical activity and diet. Though its possible there are outside factors such as genetics that influence both the urge to diet for weight loss and the risk of heart disease, researcher Brooke Aggarwal, Ed.D, assistant professor of medical sciences at Columbia University Medical Center, points out that there was still a very clear connection: Not only was weight cycling associated with a poor cardiovascular health, but we found a dose response, too: Each additional episode of weight cycling was associated with a further reduction on the overall Simple 7 score, she says.

DIABETES: A 2018 Korean study that looked at nearly 5,000 non-diabetic subjects found that after four years, those who had the highest levels of weight cycling were at significantly increased risk of developing diabetes. And a large review published last year confirms that for people who are average weight, weight cycling appears to increase the risk of developing diabetes. That said, the science is less clear when it comes to those who are considered clinically obese: A long-term Korean study found that people with obesity who experienced more weight cycling were actually less likely to develop diabetes than other study participants, which could indicate that, at least in terms of diabetes, the benefits of losing weight even if it is inevitably gained back might outweigh the risks of yo-yo dieting.

But some health experts say its not so simple. The relationship of yo-yo dieting to diabetes is complicated and varies over time, says Paul Ernsberger, Ph.D., a professor of nutrition at the Case Western Reserve University School of Medicine, who explains that the decreases in blood sugar during weight loss are eventually regained, along with an increase in liver fat, which can make diabetes worse. Because diabetes type 2 is a lifelong condition, the long term is what counts. The outlook for repeat dieters is not favorable even if short term results appear to be good, he says.

MUSCULOSKELETAL DECLINE: The more times you cycle through diets, the weaker you may become as you get older. A 2019 study found that people who are "severe weight cyclers" are six times more likely to suffer from low muscle mass, and five times more likely to develop sarcopenia, a musculoskeletal disorder that makes you frailer and more likely to suffer from falls and fractures as you age.

GALLSTONES: Carrying a lot of body weight is one of the risk factors for developing gallstones (masses of cholesterol, bile and calcium salts that build up in the gall bladder, causing severe pain). But according to a report in the Journal of the American Medical Association, losing and gaining weight can also increase the risk: Large swings of body weight, especially the phase of weight recovery, are particularly sensitive to the accumulation of body fat and to the development of metabolic abnormalities, including insulin resistance, and thereby may facilitate gallstone formation, the report states.

There is still a lot of research being done to parse out exactly what happens every time you lose and then regain weight. But what we do know is this: After weight loss, your resting metabolism decreases, meaning that your body burns off fewer calories just going about your daily business of breathing, sleeping and digesting. And those changes tend to remain even after youve gained back the weight.

Then theres the repeated overshoot theory: Imagine you drop a rubber ball. When it bounces back up, it actually goes higher than where it started out. Now, think of that ball as representing risk factors such as blood glucose and cholesterol levels when you regain the weight you lost, all those numbers bounce back higher than where they were at the start, at least temporarily, Aggarwal explains. Over time, the continuous fluctuation stresses the cardiovascular system, and you wind up in a slightly worse position than you were at baseline, she says.

The third main factor is the increase in visceral fat: When you regain weight after a diet, the weight tends to come back not as muscle, but as fat and much of that is visceral fat that encases your internal organs, Aggarwal explains. This type of fat is strongly associated with cardiovascular risk compared with other areas of the body where you may gain weight, such as the legs, she says.

There's a revolutionary idea being espoused by anti-diet culture proponents, body positivity activists, and Health at Every Size advocates in a growing anti-diet movement: If you have to restrict your diet and bust your butt to lose that 10 pounds, only to see them slide back on as soon as you eat normally again, then perhaps its a sign that your body doesnt want to be that weight.

Eating food that makes you feel nourished and that you enjoy without counting the number of calories or carbs may be the key to remaining at a steady weight, neither up nor down, stabilizing both your emotions and your health. When people shift behaviors around food and eating and movement and stress management and sleep, even when their weight stays exactly the same, we see a decrease in the disease risk and an improvement in health, says Alissa Rumsey, R.D., a certified intuitive eating counselor and author of Unapologetic Eating. Intuitive eating is about taking care of your body rather than trying to punish or control it.

Eating food that makes you feel nourished may be the key to remaining at a steady weight

A lot of people think theres an all or nothing way of eating, adds Rumsey. It can really hold them back in life I know of so many people who wont do things because of their bodies, theyll say When I lose the weight, then I'll start dating or go on vacation or get my master's degree! Imagine if you decided to go ahead and just do those things, no matter what the numbers on the scale said.

After 40 years of dieting, Perlman says she still puts a lot of thought into her food choices, and thinks she always will, but shes focusing these days on eating for energy and health, rather than weight loss. I know now that you can be attractive, stylish and beautiful at any size, she says. I wish someone had told me that when I was younger. If I could go back, I would tell myself to learn what my strengths were and what made me wonderful and focus on that rather than the things I couldnt change.

Body Positive Instagram Accounts to Follow Now

READ NOW

Why BMI Is Wrong for So Many People

READ NOW

What It's Really Like to Date as a Fat Woman

READ NOW

This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io

The rest is here:
The Hidden Dangers of Yo-Yo Dieting and How It Affects Your Body - GoodHousekeeping.com


Page 264«..1020..263264265266..270280..»