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How Diabetics Should Approach Carbs and Working Out – Muscle & Fitness

Posted: November 20, 2020 at 3:55 am

Diabetics are often advised to exercise to lose weight, yet working out can often be a double-edged sword for people with the condition. On the one hand, weight loss can help lessen the severity of some of the symptoms and, in some cases, put diabetes in remission.

On the other, exercise presents a possible danger to many diabetics because it affects blood sugar levels. When we exercise, our body draws on reserved sugar in our muscles and liver (aka glycogen).

Blood sugar levels are affected because sugar from the blood is used to restore those glycogen stores, which can lead to disorientation and discourage some patients from continuing an exercise regimen.

Although doctors advise diabetics to exercise, theres been very little universal guidance on how to do it safely. Until now, that is. Researchers from Swansea University drew up a landmark agreement on how diabetics should tackle workouts, addressing everything from carbohydrate intake to the severity of workouts.

Top diabetes research groups, including the American Diabetes Association and the Juvenile Diabetes Research Foundation, have endorsed the agreement.

On the basis of the evidence, we can now recommend how to safely use these devices and support people with type 1 diabetes, Dr. Richard Bracken, a researcher at Swansea Universitys School of Exercise Sciences and Lifestyle, said in a statement. It will help them to obtain the health benefits of exercise, whilst minimizing wide fluctuations in their blood glucose level.

This article will go over some of the highlights from the report, which is extensive. For full details, click here.

Before working out, diabetics should check their blood sugar levels to see if its safe to start exercising. The Mayo Clinic suggests a blood sugar range from 5.6 to 13.9 mmol/L.

The researchers advise eating carbs that are low on the glycemic index 30-60 minutes before exercise.

During exercise, ensure your blood sugar levels stay within 7.0 to 10.0 mmol/l. Additionally, if levels fall below 4.0 mmol/l you should stop exercising and consume carbs and wait to continue until levels return to normal. If levels fall below 3.0 mmol/l, no exercise should be done for the rest of the day.

Levels should remain between 4.0 and 10.0 mmol/l for the first 90 minutes after exercise. The report details how much carbs should be consumed depending on the severity of your workout.

The report also details how children and adolescents with diabetes should approach exercising.

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How Diabetics Should Approach Carbs and Working Out - Muscle & Fitness

RealtimeCampaign.com Discusses a Variety of Tips for Protecting One’s Heart Health in Conjunction With a Portable Ultrasound Machine Cost – Press…

Posted: November 20, 2020 at 3:55 am

The condition of ones heart is critical for the health of ones entire body. When ones cardiac system is not working appropriately, many issues can arise. Thankfully, there are some things people can do to protect the health of their heart and cardiovascular system. Taking appropriate action now will help individuals to avoid heart attacks, strokes, and other cardiac-related issues.

How to Protect the Heart and Cardiovascular System

Protecting ones heart is one of the most important things a person can do for their health. Those who would like to learn more should continue reading andcheck this right away. The following offers integral information that can help individuals to ensure their heart is pumping effectively, and they can reduce their risks of developing cardiovascular disease.

Eating a low-fat diet is of extreme importance for heart health,according to realtimecampaign.com. When a person consumes too much fat, it can eventually become lodged in their arteries. Clogged arteries can cause complete blockages that lead to strokes.

To prevent cardiovascular disease, individuals need to have regular checkups with their doctor. Sometimes, imaging studies can be carried out to ensure the proper operation of the heart. Today, there are portable options for ultrasounds that make diagnostics easier. ThePortable Ultrasound Equipment Market 2020 Boosting the Growth Worldwide is making a huge difference in how heart problems are discovered, especially since for most professionals the equipment is affordable.

Along with a healthy diet, individuals also need to make sure they are exercising often. Moving the body as often as possible helps to strengthen the heart and improve blood circulation. Exercise also helps a person to maintain their body weight.

Maintaining a proper weight is essential for good heart health. Those who are overweight need to consider shedding a few pounds. Excess weight is a burden on the heart and makes it harder for it to pump. A reduction in calories can help individuals to lose weight safely.

Schedule a Cardiovascular Appointment

Seeing a doctor is essential for ensuring a person's heart health is protected. If an individual has a history of heart health issues in their family, it is especially important they see their doctor regularly. During these appointments, doctors may access theButterfly Network to allow them to see a clear image of all the components of the heart.

The health of the heart is critical for good overall health. Without the heart pumping correctly, individuals will find their body parts do not receive the blood supply they need. A healthy blood supply is critical for the normal function of the entire body.

When problems begin to arise, such as frequent lightheadedness and chest pain, a trip to the doctor for diagnostics is critical. When caught early, many cardiac health issues can be treated properly. The sooner they are discovered with ultrasound technology, the less likely permanent damages will occur to the heart.

If it has been some time since one has had a checkup, now is a perfect time to get started. There are now more diagnostic options than ever before in the healthcare industry, and advances in technology are allowing for clearer images and better understanding. By following the above tips and having imaging studies carried out periodically, individuals can rest assured their hearts will be protected.

Media ContactCompany Name: Realtimecampaign.comContact Person: Media RelationsEmail: Send EmailPhone: 407-875-1833Country: United StatesWebsite: Realtimecampaign.com

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8 Best Diets for Weight Loss 2021 – How to Lose Weight Long-Term – Prevention.com

Posted: November 20, 2020 at 3:55 am

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Vegan! Paleo! 5-2 Fasting! The sheer number of trendy diets out there can make your head spin, and each one has its army of true believers, who post all over Instagram about how awesome they feel after giving up carbs/sugar/meat/dinner. But which one of these diets can really help you lose the weight and, more importantly, keep it off long-term? Experts talk about the good, the bad, and the hungry.

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1Mediterranean Diet

Based on the heart-healthy lifestyle of Greece, Italy, Spain, and Portugal, Mediterranean-style diets include healthy fats such as avocados, olive oil, nuts, and fish at least twice a week, plenty of beans, fruit, leafy greens, and whole grains, and even a daily glass of red wine. You can eat cheese in moderation, but limit the red meat to once or twice a week.

RELATED: Hey, Let's Talk About Why You Want to Lose Weight

How it works for weight loss: Though this diet's primary appeal is in its numerous health benefitsit can lower your risk of both chronic disease and cognitive declineit can also lead to weight loss if you limit your calorie intake to 1,500 a day or less. Studies have found that following either a traditional Mediterranean diet or a low-carb version of it can result in weight loss of about 5-10% of body weight over 12 months. And that weight stays offa recent British study found that for people who had lost large amounts of weight, those who consumed a Mediterranean-style diet were twice as likely to keep it off. "This diet is easy to maintain, because the food is delicious!" says Amanda Beaver, R.D. a dietitian at Houston Methodist.

2DASH Diet

The low-sodium Dietary Approaches to Stop Hypertension (DASH) Diet was designed as a way to help people control their blood pressure without using drugs, though a few books have used it as a basis for a weight-loss diet. DASH emphasizes fruits, vegetables, whole grains, and low-fat or nonfat dairy and limits saturated fat and dietary cholesterol.

How it works for weight loss: You will certainly improve your health with this diet, and if you restrict calories while following DASHs heart-healthy rules, you can lose weight and lower your blood pressure. A recent study found of obese older adults found that those who followed the DASH diet lost weight and decreased body fat, along with many other health benefits. "DASH is one of my favorite diets," says Meridan Zerner, R.D., a dietitian at the Cooper Clinic in Dallas. "You're getting the anti-inflammatory, high fiber, heart-healthy benefits, and if you use a personalized, calorie-limited plan, you can absolutely lose weight."

3myWW (formerly Weight Watchers)

Formerly known as Weight Watchers, this diet company has been around so long, your Grandma probably tried it when she was trying to take off the baby weight. With the newest version, myWW, you get sorted into a color-coded program that assigns you a certain number of points per day (foods are given points based on calories, saturated fat, sugar, and protein)you can eat whatever you want within that range. You can also eat an unlimited amount of 0-point foods (most fruits and veggies and lean proteins such as fish, tofu, beans, eggs, and chicken breast fall into this category). Memberships start at $3.50 a week for a point-tracking app and digital support; $11.27 a week gets you unlimited access to meetings and a personal coach.

How it works for weight loss: Research has consistently found that WW is effective at safely taking off the pounds. A 2013 study found that dieters assigned to WW were more than eight times more likely to lose 10% of their body weight over 6 months than those trying to diet on their own. "There is a lot of evidence that using a tracking app can help you lose weight," says Zerner. She adds that even if you stop tracking every meal, it is easy to maintain weight loss once you internalize which healthy foods are low or 0 points.

4Vegan Diet

Going a step further than the traditional vegetarian diet, vegans shun all animal products, including dairy, eggs, and honey. While many choose this lifestyle for ethical or environmental reasons, some people look to the vegan diet for weight loss as well. And with the new era of plant-based meats, going vegan is easier than ever.

How it works for weight loss: Just going vegan wont necessary help you drop the weight. After all, candy, pasta, and potato chips can all fall under the vegan label without being particularly healthy or low-cal. "If you eat high-quality vegan food, like leafy greens and plant-based proteins, you can lose more weight than either vegetarians or omnivores," says Beaver; studies confirm that those on a plant-based diet have a lower average BMI than those who eat animal products. A 2020 Australian study came to the interesting conclusion that vegans and vegetarians are more likely to stick with the diet over the long run than those on plans such as paleo, because they were motivated by ethical and moral beliefs rather than just weight-loss.

5Flexitarian Diet

Whereas the vegan diet goes one step beyond vegetarianism, the Flexitarian diet takes it one step back, explains Dawn Jackson Blatner, R.D., nutritionist and author of The Flexitarian Diet. "This is a very pro-plant diet, but it gives you the flexibility to have a hot dog at a ballpark, or to eat some turkey at Thanksgiving," she says. There are no strict calorie limitations, though Blatner's book provides a 5-week plan that provides around 1,500 calories a day.

How it works for weight loss: By filling your plate with more vegetables, fruits, whole grains, and plant proteins, and sticking with the low-cal plan, you can lose weight and improve your health. A recent review found that people who followed a flexitarian diet had lower BMIs and lower rates of metabolic syndrome than people who regularly ate meat.

6Intermittent Fasting

There are a few different ways to do the intermittent fasting plan: Some people eat whatever they want 5 days a week, then consume a very low calorie diet (usually around 500 calories) on the other 2 days; others restrict their eating to an 8-hour window every day. Say, eating unlimited food between 8 a.m. and 4 p.m., and fasting for the other 16 hours.

How it works for weight loss: By limiting your overall calories consumption, youll take off the pounds, says Zerner, who points out that there is some evidence that this diet can also increase your metabolism rate and have other positive health effects. A 2015 meta-study found that people who did intermittent fasting lost about the same amount of weight as those who did a regular calorie-restricted diet.

7Volumetrics DIet

Consistently rated as one of the best diets by U.S. News & World Report, Volumetrics was created by Barbara Rolls, Ph.D., a professor of nutrition at Penn State University. The strategy here is simple: Fill up on foods that provide the most nutrition for the least amount of calories. Foods are divided into four categories, from least energy-dense (fruits, non-starchy vegetables, broth-based soups) to most energy-dense (crackers, cookies, chocolate, nuts, and butter); dieters plan their meals to include as many of the lower-density foods as possible.

How it works for weight loss: The math here is simplethe fewer calories consumed, the more weight you'll drop. A 2016 study found a significant association between low-energy-density diets and weight loss.

8Plant-Based Diet

Similar to a Flexitarian diet, a plant-based diet doesn't have any super-strict rules: You just focus on eating whole foods derived from plants most of the time, with wiggle room for the occasional piece of chicken or scrambled egg. You're basically taking the standard American dietwhich features a big hunk of meat in the center of the plate, with a few vegetables scattered on the sideand flipping that around, so vegetables, fruits, beans, nuts, and whole grains, are the star of the show, and beef, poultry, fish, eggs, and dairy only make small, cameo appearances when you have a true craving.

How it works for weight loss: Plant-based foods tend to be higher in fiber and lower in fat than animal products, keeping you filled up for fewer calories. According to one large study, overweight and obese adults who followed a plant-based diet for six months lost an average of 26 pounds.

9Skip It: Paleo Diet

The Paleo diet is still getting a lot of buzz, even though it's nearly impossible for modern-day humans to stick with this diet over the long-term. Based on the eating patterns of our Paleolithic ancestors, this diet requires a strict adherence to foods that would have been hunted and gathered, including lean meat, nuts and seeds, fruits and vegetables. While it cuts out processed foods, it also eliminates dairy, grains, beans and legumes. "Any diet that has a glaring list of what's not allowed is going to be very hard to maintain," says Bonnie Taub-Dix, R.D.N., creator of BetterThanDieting.com, author of Read It Before You Eat It. "You want a diet that makes you feel balanced both emotionally and physically." While the elimination of processed food is a good thing, the complete elimination of healthy whole grains can leave you with a shortage of important vitamins and minerals, according to the Academy of Nutrition and Dietetics.

10Skip It: Keto Diet

Sure, you can lose weight initially on this high-fat, low-carb diet, which puts your body into a state of ketosiswith no carbs to burn off for energy, your cells start burning off stored fat. But keeping your body in what is basically a crisis state is not a viable long-term plan, says Kristine Clark, Ph.D., a sports nutritionist at Penn State University, who also points out that the diet can lead to side effects such as headaches, muscle soreness, constipation, and fatigue.

11Skip It: Sirtfood Diet

Kale smoothies are suddenly hot, thanks to Adele's recent weight loss, which newspapers have linked to the strict Sirtfood diet. The diet focuses on the powers of foods that contain a group of proteins called sirtuins, including kale, red wine, strawberries, onions, soy, parsley, matcha tea, and oily fish such as salmon and mackerel. The first phase of the diet involves a lot of green juices and restricted calories, before you move into the maintenance phase. Restricting calories will always result in short-term weight loss, but there have been no independent studies backing up this diet.

12Skip It: The Mayr Diet

Speaking of celebrity weight loss, no one has shown off a more dramatic change this year than Rebel Wilson, who says she's slimmed down with a combination of exercise and the Mayr Method, developed a century ago by an Austrian doctor. What we know about the diet seems legitit involves reducing gluten and dairy, eating high-alkaline foods such as fish and vegetables, and eating slowly and mindfully (including chewing each bite of food at least 40 times!). To get the full Mayr experience, you have to visit a pricey clinic in Austria, so it's best to simply stick with a plant-based diet and remember to eat without distractions, says dietitian Amy Gorin, M.S., R.D.N.

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8 Best Diets for Weight Loss 2021 - How to Lose Weight Long-Term - Prevention.com

UNSW researcher highlights the benefits of HIIT – Australasian Leisure Management

Posted: November 20, 2020 at 3:55 am

A University of NSW Sydney exercise physiology researcher has this week highlighted how the benefits of high-intensity interval training (HIIT) have become clearer in recent years with accumulating research showing it was effective for improving aerobic fitness and cardiovascular-related health indicators, such as blood pressure, body fat levels and glucose control.

Dr Andrew Keech has explained in my main area of expertise - cardiac benefits - it was a seminal study in 2007 by Ulrik Wisloff, a leading Norwegian exercise scientist, that applied HIIT successfully to cardiac rehab patients with an average age of 75 years that started the ball rolling in HIIT research.

The evidence is clear that HIIT is superior to traditional moderate-intensity continuous training (MICT) - for example, the long slow jog - for improving aerobic fitness. Having a high level of aerobic fitness is important for your health.

Aerobic fitness is an index of how well a range of bodily systems are functioning and its a strong, independent predictor of mortality risk, especially for cardiovascular disease which causes things like heart attacks.

Dr Keech said HIIT also appears to offer long-term benefits for those who remained committed for months.

We can infer from sustained longer-term improvement in aerobic fitness that HIIT likely induces more heart muscle and a larger chamber size, meaning more blood can be pumped out per beat. This is called left ventricular hypertrophy and is a longer-lasting change.

For many people, this is the most important change to strive for - a stronger, healthier heart is a big end goal.

HIIT also offers other cardiovascular benefits. Multiple meta-analyses studies have shown HIIT is more effective than MICT for improving glucose control and insulin sensitivity, so it is especially good for lowering diabetic risk.

The UNSW Medicine exercise physiology researcher, who has been studying the science of exercise for 20 years, says most sports - such as rugby league, basketball and tennis - follow an unstructured form of HIIT, advising efforts are generally short and vigorous and then the athlete rests for a short period before another hard effort.

So, HIIT is a fancy way of saying, work hard for a while, recover and then do it all again. This is what athletes have been doing for many years.

But as a formal structured exercise program, it was probably Tabata training in the 1990s that brought HIIT into the mainstream worldwide.

Dr Keech goes on to say that even for those who have rarely exercised, its never too late to start doing HIIT, explaining when you get fitter, you lower your risk of early mortality and this is especially important for those who have not exercised much in their life - you can get great benefit from starting regular exercise..

For people who are generally healthy but otherwise sedentary, start conservatively with MICT and then gradually build HIIT into the program - either form of training will deliver improvements in aerobic fitness within the first few weeks.

This is largely from increases in blood volume because having more blood in your body leads to more oxygen reaching your working muscles, but these benefits will be lost if you give up regular exercise.

Dr Keech said people with chronic disease could also benefit from HIIT - as long as they had adequate supervision and guidance, adding HIIT has been applied in a wide range of chronic illness populations in the past few years - such as people who have survived stroke or have kidney disease, non-alcoholic fatty liver disease or cancer.

We use HIIT with cardiac rehab patients in Prince of Wales Hospital with strict safeguards - pre-training heart health screening with a cardiologist, regular checking of blood pressure and symptoms, strict adherence to the prescribed exercise program - and in this setting it has been shown to be relatively safe.

We are now designing a study that will investigate the feasibility of HIIT in patients with severe liver disease at St George Hospital.

Dr Keech said one of his studies, a meta-analysis, showed HIIT and MICT both led to, on average, about two kilograms of fat loss after about 10 weeks of training, three times a week - without any dietary change.

He added fat loss through exercise is not accompanied by any great weight loss because you lose fat but can gain weight via other means. An increase in muscle mass occurs a little bit, but it also comes from blood volume increases.

This can increase your body weight by half a kilo or so - initially its from water retention leading to plasma increases, then the kidneys detect this change and start the process to pump out more red blood cells.

Dr Keech said people should therefore not rely on weight loss to evaluate the benefits of exercise, including HIIT, commenting waist circumference is likely a better index of exercise-induced fat loss, which is an under-appreciated point in the community.

Most of us just use body weight scales at home and see little change after many weeks or months of training. But those scales wont tell you if you have lost fat and put on muscle and blood weight.

Gaining muscle and blood are excellent adaptations, while losing fat is also very important for improving health. So, achieving all three changes is great. But you wont know of this if you just look at your weight scales.

Advising that the cardiac patients he worked with enjoyed a big confidence boost from doing HIIT - knowing they could safely exert themselves after surviving a heart attack - so, it could help many other people keep fit, too, Dr Keech concluded HIIT is not a passing fad - it is a genuine intervention with a range of advantages over MICT, including time-efficiency, enjoyment and the challenge of mastering a concentrated form of exercise.

If you design a HIIT program thoughtfully - for example, with shorter bursts or longer rest periods and build up gradually - you can limit the sense of discomfort or fatigue that many people find unappealing about exercise.

Remember, the human body likes to work hard and while results from exercise vary across individuals, HIIT can encourage positive changes that improve health and ultimately, lower the risk of an early death.

Images: Hiscoes Gym (top) and Les Mills (below).

16th November 2020 - Viva Leisure continues expansion with 91st facility opening and record membership numbers

16th November 2020 - Radical Fitness Australia names newest member of its Master Trainer team

13th November 2020 - UNSW seeks new fitness and aquatic centre management partner

9th November 2020 - F45 recognised again for delivering highest level of customer satisfaction

30th October 2020 - Australian Institute of Fitness announces new partnerships with Functional Training Institute, goxpro, Gyymi and ph360

29th October 2020 - Fitness Australia advise that risk of infection in a gym is less than one in a million

2nd October 2020 - UNSW Law academic shares the implications of new environmental laws for koala survival

8th October 2020 - Global Wellness Institute reports Asia-Pacific having largest economic growth in fitness, sport and recreation sectors

23rd September 2020 - Pilates, strength training and yoga the most popular classes as Australians return to fitness facilities

22nd June 2020 - Les Mills sees 700% rise in users in the Middle East during Coronavirus crisis

25th July 2019 - Canberras Project Fitness Group to transition to HIIT Republic brand as it joins Viva Leisure stable

17th January 2019 - Research shows HIIT training as more than another fitness fad

13th November 2018 - HIIT Factory plans 15 new franchised studios

22nd July 2018 - Les Mills Bryce Hastings suggests upper limit for HIIT training

29th March 2017 - Study shows HIIT the best exercise for anti-ageing

9th October 2014 - Picking the difference between fitness fads and fundamentals

4th November 2011 - UNSW reopens finest university sporting facilities

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UNSW researcher highlights the benefits of HIIT - Australasian Leisure Management

The 5 Best Snacks to Keep Blood Sugar Low and Your Diet on Track – The Beet

Posted: November 20, 2020 at 3:54 am

We are all working from home, within inches of the snack cabinet, and it's murder on your efforts to eat healthily, lose weight, or keep blood sugar low (since spikes lead to insulin surges lead to storing fat, leads to weight gain).

In honor of National Diabetes Awareness Month, we asked a nutritionist who understands the need for snacks that help keep blood sugar low and weight gain at bay, to recommend her best snacks for healthy living. We need major satisfaction with minor damage to our efforts to stay healthy, fit and not gain weight. Here are her 5 best snacks to munch on when stuck working from home.

"For anyone trying to keep their weight down or who is dealing with diabetes or pre-diabetes, the best snack combination is one that is higher in fiber, lean protein and or healthy fat," says Toby Smithson, MS, RDN, Diabetes Lifestyle Expert, "These combinations will help reduce the chance of spiking blood sugar levels. Portion size matters, so watch the portions and continue to monitor your blood sugar levels before the snack and two hours after to see how that snack affects your blood sugar."

1. Caramel" Apple:We can easily prepare our own diabetes-friendly version of an old-time favorite the caramel apple by replacing the high carbohydrate caramel with almond butter. Slice an apple into wedges and spread crunchy almond butter on one side.

Nutrition benefit: Swapping out caramel for almond butter lowers the number of carbohydrates and increases the fiber in your snack. Studies have shown that almonds do not spike blood glucose levels and keep us feeling full and satisfied.

2. Flavored Popcorn:Place cup popcorn kernels in a medium bowl; cover bowl with a microwavable plate and microwave on high setting for 2 -3 minutes. Carefully remove the hot bowl of popcorn and sprinkle with a combination of spices. For sweet flavors use ground cinnamon and a teaspoon of low-calorie sweetener; for a pizza flavor, sprinkle popcorn with oregano, garlic, and basil; for a spicy flavor use chili powder and cumin.

Nutrition Benefit: Popcorn is a whole grain, which also contains fiber. The fiber in whole grains has been shown to improve blood sugar, weight, and cholesterol as part of diabetes management.

3. Almonds, Raw or Salted:Almonds alone make for a great diabetes-friendly snack. No recipe required for these plant-based nutrition-packed snacks.

Nutrition Benefit: Ounce for ounce, almonds are the tree nut with the most fiber (4g) and offer 6 grams of plant protein in every healthy handful. Nuts have been shown to improve hemoglobin A1C (your 3-month average blood sugar range) results when they are used as a replacement of carbohydrate-containing foods.

4. Sweet and Savory Combo: Combine 17 frozen grapes and 23 almonds in a bowl for a quick sweet and savory portion-controlled snack.

Nutrition Benefit: Almonds contain fiber, protein, and healthy monounsaturated fat. This nutrient makeup has the potential to keep you satisfied and even give you steady blood sugar for the next meal.

5. Roasted Spicy Chickpeas: rinse and dry canned chickpeas, lay on a cookie sheet, drizzle one teaspoon of olive oil on top, and add spices to taste (suggested: 1/4 teaspoon turmeric, 1/4 teaspoon cumin, 1/4 teaspoon red pepper flakes),

Nutrition Benefit: High in fiber and plant protein offering improved blood sugar and reduced risk of cardiovascular disease.

Toby Smithsonis a Diabetes Lifestyle Expert, founder ofDiabetesEveryDay.com, and co-author of Diabetes Meal Planning and Nutrition for Dummies.

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These are the benefits of a plant-based diet – 9News.com KUSA

Posted: November 20, 2020 at 3:54 am

9NEWS Nutritionist Regina Topelson says a plant-based diet has many health benefits.

DENVER November is World Vegan Month, and vegan diets were a popular trend in 2019, but its not as important to identify as vegan or vegetarian as it is to eat a mostly plant-based diet.

Eating plant-based, as in the case of a Mediterranean diet, which was voted the healthiest diet in the world among health professionals, has many benefits.

Fiber

Plants contain fiber which is not only important in keeping you regular, but lowers your cholesterol. Fiber keeps your gut healthy and favors beneficial bacteria in your microbiome. The result is a stronger immune system because 70% of your immune system is in the gut, and decreased anxiety with sufficient production of happy and calm neurotransmitters like dopamine and serotonin.

Potassium

We also know that plant-based diets are high in potassium which helps to lower blood pressure. A real benefit when you think about the fact that heart disease is our number one killer in the United States. Which can be both silent and deadly, meaning your first symptom could be your last.

Diabesity

A plant-based diet helps control diabesity. It helps you control your weight and reduce risk of diabetes.

In short, a plant-based diet can not only add years to your life, but more importantly add life to your years.

Regina Topelson is a Registered Dietitian Nutritionist in private practice in Greenwood Village, a promoter or healthy eating and living, and member of the American College of Lifestyle Medicine. Find out more at lifewell-lived.com.

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All You Need to Know About Serena Williams Vegan Diet – Essentially Sports

Posted: November 20, 2020 at 3:54 am

The American professional player Serena Williams is regarded as one of the strongest athletes ever. She is the owner of 23 Grand Slams, an e-commerce fashion line, and is a mother to a 3-year-old daughter Olympia. But what most dont know about the former No. 1 is that she follows a strict plant-based diet on tour.

Adopted under the influence of tennis star and sister Venus Williams, the green diet was one Serena was never fond of before. However, to help her sister battle Sjogrens syndrome, the 39-year-old is following the regime ever since 2017.

Read More: All You Need to Know About the Autoimmune Disease Venus Williams is Suffering from

Williamss power-packed style of game is one of its kind; her fitness is known to all. Known for her brutal force, Serena has always maintained fitness as her topmost priority. It is one of the main reasons for her continued success, and she has held the top rank for 319 weeks.

With her comeback to tennis after her strenuous childbirth, the American champion has proved that anything is possible. This highlighted the importance of fitness which even with a vegan diet is required to attain massive success.

Having said that, the sisters are reportedly called chegans by Venus as they cheat sometimes with fish and chicken. At 39 and 40 years of age, Serena and Venus Williams still compete at the highest level in tennis.

Read More: Serena Williams And Her Fitness Guru Behind Her Comeback

Looking at the disposition of the 4 time Olympic Gold medal winner, it is only natural to wonder what her diet includes. Opening up on fridge essentials, Serena confessed, Coconut water, Gatorade (my favorite!), cucumbers, mint, kale, vegetables, ginger, and wheatgrass.

Leaving not much to the imagination, the American also opened up about her daily meals. They comprise a variety of items such as oats with strawberries, toasted Ezekiel bread, and more. She also enjoys brown rice with hemp and chia seeds and rarely includes chicken.

Serena Williams, as of today, is preparing for the upcoming major tournament, the 2021 Australian Open. She has claimed seven titles Down Under; her latest win was in 2017.

Also Read: Ana Ivanovic Confident Serena Williams Will Win 24th Grand Slam Title At US Open Or Wimbledon

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This Cardiologist-Approved Food Chart Takes the Guesswork Out of a Heart-Healthy Diet – Well+Good

Posted: November 20, 2020 at 3:54 am

While its certainly sobering that cardiovascular disease is the number one cause of death in this country, the good news is that this is a health condition thats largely avoidable. According to the American Heart Association, heart disease is largely preventable if someone prioritizes regular exercise and a healthy diet. But healthy diet is sovague. It certainly doesnt help someone decide between having oatmeal or eggs for breakfast or whether its still cool to load your enchiladas up with extra cheese.

Demystifying a heart-healthy diet was the focus of a lecture by cardiologist Dariush Mozaffarian, MD, the dean of the Friedman School of Nutrition Science & Policy at Tufts University, at a recent health summit hosted by The Well. In his talk, Dr. Mozaffarian highlighted which foods were protective foods (aka linked to protecting against heart disease), foods to eat in moderation, and foods to minimize (because they are being detrimental for heart health). This simple framework helps make putting together a heart-healthy diet a bit easier. Keep reading for the full details.

Fruits, nuts, fish, veggies, plant oils (such as olive oil, avocado seed oil, and flaxseed oil), whole grains (such as quinoa, brown rice, barley, oats, millet, farro, sorghum), beans, and yogurt all form protective end of the food map; these are foods Dr. Mozaffarian says actively help prevent cardiovascular disease. Many of these foods give rise to new life, planted in the ground under the harshest of conditions, they nurture a new plant life into being. The thousands of trace [polyphenols] and other nutrients in these foods, needed to nourish a new plant as it is born, are what our bodies need as we age, Dr. Mozaffarian says, primarily referring to fruits, vegetables, and beans. Polyphenols benefit heart health because they increase protective HDL cholesterol (the good cholesterol) and help lower inflammation.

Watch the video below to learn more about the benefits of olive oil:

Dr. Mozaffarian adds that plant oils and fish both contain healthy fats, and yogurt contains active probiotics, which support gut health. To his point, nutrients in food arent just beneficial for one part of the body; whats good for your heart is good for the body in other ways too, such as brain health and gut health. Healthy fats, for example, are also important for brain health. And one study showed that participants who ate more than two servings of yogurt per week were 20 percent less likely to experience heart disease or strokes, showing its a food that benefits the gut and the heart.

Dairy, poultry, eggs, and unprocessed red meats all make up the middle of Dr. Mozzaffarians food map. In moderate amounts, these foods wont negatively impact heart health, but if you eat too much of them, it could put unnecessary stress on your heart.

The reason why dairy is recommended in moderation is that it has more saturated fats than unsaturated fatsand saturated fats, in excess, arent good for heart health. The same goes for red meat, which has more saturated fat than fish or plant-based proteins, like beans. The verdict on eggs is a bit more complicated. Some studies show that eating an egg every day can actually help lower the risk of cardiovascular disease. But eating more than that may be too much of a good thingwhich is why Dr. Mozaffarian recommends enjoying them in moderation.

Watch the video below to see what a registered dietitian of eggs:

Refined grains, starches, sugars, processed meats, and high-sodium foods all make up the harmful red section of the heart-healthy food map. Refined carbs and starches are rapidly digested, leading to spikes in glucose, which harms the liver, increases insulin and triglycerides, and lead to central weight gain and diabetes, he says. These carbs are also fully digested in the stomach and small intestine, starving the gut microbiome in the large intestine, leading to further health problems.

As for high-sodium foodswhich Dr. Mozaffarian says often include packaged foods and processed meatsthey are linked to raising blood pressure, which creates scarring in the blood vessels, heart, and kidneys. Processed meats may also have other preservatives that could increase the risk of diabetes, he adds, a condition that is associated with an increased risk of heart disease. A good rule of thumb is to keep your sodium intake under 2,300 milligrams a day.

It bears repeating that cardiovascular disease is largely preventable. What you eat now will impact you well into the futureand as this food map shows, theres still plenty you can keep on your plate.

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This Cardiologist-Approved Food Chart Takes the Guesswork Out of a Heart-Healthy Diet - Well+Good

Kosher vs. Halal: What’s the Difference? – Greatist

Posted: November 20, 2020 at 3:54 am

Kosher and halal lifestyles often get lumped together. But while they do have some similarities, theyre very different diets.

Heres the 411 on all things kosher and halal.

Kosher and halal lifestyles are rooted in religious traditions that go back thousands of years. Both regulate what foods to eat along with how meat should be killed and prepped.

Kosher is a way of eating that follows Jewish dietary law. The word itself comes from the Hebrew word Kashrut, meaning proper or fit.

Halal means permissible or lawful in Arabic. Halal food follows the Islamic dietary law as described by the Quran. Foods that arent halal are haram (meaning prohibited or unlawful).

To be kosher, a mammal has to have split hooves and chew its cud (semi-digested food thats regurgitated and chewed a second time).

Kosher mammals:

Other approved animals:

Meat vs. dairy

Kosher peeps dont mix meat with dairy. The amount of time between eating meat after dairy (or vice versa) varies from person to person. But the standard is to wait 6 hours after eating meat before you eat dairy.

To eat meat after eating dairy, you have to:

Only certain types of meat are halal. Its OK to eat:

FYI: Mixing meat and dairy is allowed .

Each diet has a list of off-limits meats.

Eating any of these animals (or their byproducts) isnt kosher:

Haram (nonapproved) meats include:

Certain parts of a halal animal are also a no-go, including the animals:

Side note: According to kosher and halal rules, you cant eat an animal if it died of natural causes. (Bummer we were really craving roadkill cuisine.)

The way an animal is butchered is uber-important in kosher and halal households.

For meat to be 100 percent kosher, it needs to be slaughtered and cleaned under this set of rules:

For meat to be considered halal, it has to be slaughtered and cleaned within these guidelines:

The packaging of kosher and halal foods is labeled to let you know the foods have met all the necessary requirements. There are various certification agencies that give kosher or halal products the stamp of approval.

In the United States, the largest halal certification agency is the Islamic Food and Nutrition Council of America (IFANCA).

Kosher foods are certified by lots of different agencies across the country. The main five are Star-K, OK, OU, KOF-K, and CRC.

It isnt just about meat. Kosher and halal diets also offer guidelines for other types of food and how they should be prepared.

Since meat and dairy cant be eaten at the same time, you need to invest in two separate sets of utensils. That way theres no chance of cross contamination. Some Jewish households also have two separate kitchens, one for meat and one for dairy.

Fruits and veggies are cool for kosher folks as long as the produce doesnt contain any bugs.

PSA: Grape products have to be made by observant Jews. Otherwise, theyre not kosher .

Islamic dietary law states that dairy, yogurt, and cheese should be produced from halal-certified animals only.

You also have to ditch products that contain:

Halal folks also avoid alcohol and other intoxicants (sorry, fam this includes weed).

Different rules for holidays

More rules apply to kosher and halal lifestyles during certain times of the year.

For example, Jews cant eat chametz foods that contain leavened grains during Passover.

In Islam, Ramadan is a holy month of fasting. Observant Muslims abstain from eating and drinking (even water) from dawn till dusk.

Both kosher and halal can be hella healthy lifestyles. Just make sure you maintain a balanced diet full of vitamins, proteins, and other key nutrients.

Theres little to no research that proves a kosher or halal diet is better for you than a nonreligious diet but these styles of eating do have a few perks.

One of the best benefits of keeping kosher is that you know exactly how your meat has been processed, which might ensure better quality. In fact, lots of non-Jewish folks opt for kosher meat because of the way the animals are killed and processed.

Its also nice knowing there arent any unwelcome worms in your morning apple, since kosher produce is inspected for insects .

As with a kosher diet, sticking to halal means you know where your meat comes from. Some folks claim that animals suffer less under halal slaughter guidelines, but theres little proof of this.

Also, an alcohol-free lifestyle might be better for you in the long run. But more research is needed to find out whether occasional or moderate drinking leads to major health issues as compared to no drinking at all.

Read the rest here:
Kosher vs. Halal: What's the Difference? - Greatist

Justin Herbert Who Lives on Subway Sandwiches – GQ Magazine

Posted: November 20, 2020 at 3:54 am

The 2-7 Los Angeles Chargers are not having an amazing season. That having been said, their rookie quarterback Justin Herbert is doing an impressive job under center. He's being touted as the front-runner for offensive rookie of the year, and if youve got him on your fantasy team, youre probably doing a little dance every Sunday. The issue seems to be on the other side of the ballthe Chargers are excelling at blowing leads. Still, the former Oregon Duck says he's just grateful to be doing what he loves every single day.

Im honored to be playing for a great organization, he says. Every week is another opportunity to play the game and Im ready to get after it." GQ caught up with him recently to chat about his diet, which involves lots of team-catered meals and a steady rotation of fast-food sub sandwiches.

GQ: When are you up in the morning?

Justin Herbert: The day starts out pretty early. I wake up at about 5 a.m., immediately brush my teeth and head out the door. I live about 15 to 20 minutes away from the facility, and I really look forward to the drive because it gives me a chance to just listen to music and unwind.

I can't eat very much in the morning. I kind of have a weak stomach, so maybe Ill reach for a Gatorade protein bar or two. I usually stick with the chocolate peanut butter flavor. We lift at 6 a.m. for about an hour, and then well have a couple of meetings. I usually have just the right amount of energy to get through all of this, and then at 9:00 or 10:00, I'll have two slices of bacon, three eggs over easy, and two slices of wheat toast.

Are you big on hydrating?

Definitely. I drink a lot of water throughout the day. Normally it's about five or six bottles. I try to drink at least one right when I wake up. I think hydration is really important, and we've done a good job of integrating that.

When you say weve done a good job, who is the we that you mention?

Well, we have a team nutritionist, but I really just mean the team. We make it a point to drink plenty of water.

Have you ever worked one-on-one with anyone to chat about your nutrition?

When I was training prior to the draft, I used a couple of food services that catered meals and had prepackaged meals ready to go for the day. When I did that, I was focused on low-dairy, low carb diets. It was a lot of protein. Now, since we're in season, I try to maintain my weight, and in that process I need to kick up the carbs a little bit.

Whats for lunch?

Well have whatever the team normally caters. So maybe its a sandwich or it's rice and chickensomething along those lines. In the afternoon, Ill usually stop by the smoothie station that we have at the facility. In my smoothie, I put in strawberries, banana, mango, pineapple, Greek yogurt, and vanilla whey isolate protein powder.

So youre a fruit smoothie but a peanut butter chocolate protein bar guy?

I like to mix it up, you know?

And dinner?

At night after we get off, I normally just honestly stop at Subway. That's kind of what I've been living off for the past couple of weeks. Normally I'll get two sandwiches. One is a steak and cheese and then the other is the chicken bacon ranch, both on their Italian herbs and cheese bread. Its been working for me. Its a good thing to pick up on the way home.

When youre not grabbing Subway, what are some other things you may do for dinner?

If I have enough time, I'm definitely barbecuing. I've got a Traeger grill in my backyard and a bunch of Snake River Farms meats. Any time I get a chance to throw some of those on the grill, its pretty great.

Do you have a sweet tooth?

I'm a big fan of mint chocolate chip ice cream and peanut butter cookies. But I've done a pretty good job over the past couple of months of staying away from that. Probably because I call it a night pretty soon after dinner, like at 8:10 or so. I get home at about 7:45. So I'll have dinner for like 15 or 20 minutes, and then its always right around 8:10 that I turn the lights off.

Thats pretty impressive.

I'm normally a night person and waking up early in the morning is not easy for me by any means. But it kind of comes with the job. It's something I have to do. So it's something that I've had to practice and it got easier over time. But it's still not easy at all.

"There is no greater motivator to lose weight than knowing that you are going to be mostly naked on television."

Originally posted here:
Justin Herbert Who Lives on Subway Sandwiches - GQ Magazine


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