Search Weight Loss Topics:

Page 696«..1020..695696697698..710720..»

Expert Alert: Screen Time and Kids – UMM News, Sports & Events

Posted: June 9, 2020 at 5:43 pm

Is there any distinction between positive screen time and negative screen time? Thinking about the shift to online learning, does it contribute to the harm of kids being online too much?

Yes, but this is tricky because the most important thing to notice about screen time is the amount of it. Data from research on representative samples of Americans by Common Sense Media (research available at commonsensemedia.org) suggest that a typical young adult will die having spent roughly one third of her or his life with the mass media in general, most of it on screens. One estimate, by Michael Bugeja at Iowa State University (see, Interpersonal Divide in the Digital Age), suggests that on average roughly 70% of our time waking time is spent staring at a screen. Digital life is a reallocation of attention for most people. Screen attention already was a powerful commodity in the television age, and it had won eyes and ears with little or no resistance. If the pandemic works like previous shifts in media history, we likely will not see a return to whatever was normal screen media time before the COVID-19 sequester time. Though I dislike the phrase right now, there likely will be a new normal whenever the pandemic is said to be over. So for my money, any fruitful conversation about positive and negative screen time must begin with the simple but often overlooked fact that no human population has ever spent this much time with this much screen media.

We are the living participants in this new media experiment. Even though data are colonizing modern life (see, The Cost of Connection, by Nick Couldry and Ulises Mejias) the data that can speak to its positive and negative influence will take much more time to gather and interpret. We dont know what adaptation looks like yet, or how to tell the difference between adaptation and accommodation. Think about the evolution of using a cell-phone while driving, for example, when trying to imagine adaptation and accommodation. And that might be the easier of the challenges to spot and mitigate, and we have failed pretty miserably at the easier of them (see, A Deadly Wandering, by Matt Ritchel for a great history of this story). Both prudence and patience are warranted until we know more about the effects of digital living, not unlike how we wait for a vaccine for COVID-19.

With all that in mind, I like to think of media as the delivery systems we use for consuming information, and then to think about information as food. Its not merely a metaphor. Increasingly, and especially during a pandemic, information guides survival. Like food, empirical research reveals that media use can also threaten survival. Although it is less common to think of information as unhealthy for the body, the way we do food, more people are starting to see parallels between them. Here are three research examples on which to chew. One line of research shows that writing affectionately reduces total cholesterol, even just for a few weeks, compared to writing without expressing affection. Conversely, a fascinating epidemiological study coded the affect (or emotion) in Twitter postings from regions of the Northeast to predict heart disease mortality in that same area. Remarkably, the authors found that negative Twitter posting was the largest and most robust predictor of death from heart disease, county by county. The effect was stronger even than diet and exercise variables also measured - combined. Finally, more than a decade ago researchers used a case-control design to test the relationship between television consumption and Alzheimers disease. Using those already diagnosed with Alzheimers Disease and a matched group of study participants without Alzheimers Disease, they found that television consumption in midlife was a significant predictor of the disease diagnosis. These are just a few studies pointing to the potential for information to alter not just on how we think and feel, but also to erode health. Information consumption and production both impact the body not the same as food, of course, but there is impact nonetheless.

Now having said all that, here are two distinctions that help. The first is between active and passive consumption, and the second is between ritualistic and instrumental media use. The brain burns glucose when it processes information, so it is useful to think about media consumption this way. Active consumption burns more glucose, requires more thinking, to put it simply. Not all screen-based media is the same in terms of its glucose production, and sadly there are not great data mapping it all out. Right now, Im staring at a screen. But Im creating something, effortfully. Its more effortful than, say, when I watch The Office on Netflix. But there is also a difference between watching Jeopardy on TV and The Office, especially if you are trying to guess the answers before the contestant does. Video games tend to be more active than television, in terms of cognitive processing, but reading is the probably the most active. Sadly, reading also tends to be the form of media that kids today spend the least time with, and by a lot, especially for pleasure. People also read on a screen now, though not as well and for sure differently (see, The Shallows, by Nicholas Carr). Still, one question to ask and/or to monitor among your children is to take stock of how active is the media time. Shy away from thinking about screen time as a lump thing. To be the most healthful, push toward reading, even on screens if it has to be, and to forms of engagement which invite participation from the consumer. Its important to note a sobering statistic from Common Sense Media, who has great data tracking media use among representative samples of U.S. children. Although web 2.0 promised all this great new capacity for creating and disseminating content, only about 4% of a childs time with media is dedicated to creating. Most of it, by far, for most kids, by far, is just consumption, and most of it, by far, still comes from traditional television. YouTube time seems to be increasing fast, which from a sensory standpoint is just a different delivery mechanism for televisual content.

The second distinction is between ritualistic and instrumental use. Instrumental use of media has an offline application, or in other words, is engaged in for some delayed gratification. Say you watch a cooking show on PBS so you can try it for dinner. Thats one type of instrumental use. Or, maybe you learn to play a song on the piano by watching an instructional video on YouTube. That too, is instrumental. Ritualistic media use is the opposite. The end is itself engagement for engagements sake, or, entertainment for entertainments sake. Research suggests it is healthful to encourage instrumental media use. This has been a significant problem for people to negotiate since television became popular, however. Many people today feel digital life encourages ritualistic use even when it starts out as instrumental. This is why a web page on social media lacks a bottom. It never was actually a page, of course, but we fit it into that existing schema and then features of it are disappeared. One can scroll continuously in many applications now. That feature, or some would call it an affordance encourages ritualistic use. Some researchers now refer to this feature as a lack of a stopping cue and developers know it is a powerful way that instrumental use can become ritualistic even in the midst of an instrumental session. In many ways the disappearance of stopping cues is the sine qua non of the digital age (see Adam Alters Irresistible). An instrumental media user tends to say things like, From 1 2 pm Im going to play Minecraft, and then Im going to do something else. The game starts at a mindful time and ends at a given time, even if its purely for entertainment. That too is a form of instrumental media use, less healthful perhaps, but still instrumental. On the other hand, ritualistic users of media tend to start media consumption indiscriminately and with no plan for stopping. More and more, screen media lacks stopping cues and encourages ritualistic use, again, even when it starts as something else. Who among us hasnt felt this? If youve ever opened up a browser and spent 20 minutes online and then forgotten what you went online to do, youve been snared by this property of the web today.

What is a recommended amount of screen time for elementary-aged kids? High schoolers?

The American Academy of Pediatrics (AAP) probably has been the strongest voice on this issue, but recommendations have shifted for reasons which I fail to understand, nor do they seem to be guided by empirical research. For instance, the organization used to sponsor a public health campaign about how ages zero to three are critical years to get right from a developmental perspective. Around that time, they recommended no screen time for children zero to 2 years old. Already, those ages dont line up, but there was at least a clear call for no screen time at certain ages. Now, the AAP has dialed that back to less than 2 hours per day for the youngest kids. But this seems to be a capitulation to cultural norms and the pervasiveness of digital life more than anything else. In fact, they have stated as much when revising them. Certain key cognitive skills critical for digital literacy dont emerge in full until ages 8 or even 10 years old, but nobody I know recommends that amount of limiting. Relaxing the guidelines on time spent is not to my knowledge based on research that suggests limiting screen exposure at those ages is somehow not warranted. Indeed, it is. Tweens (ages 8 12) and teens (13 -18) are the heaviest periods of screen media use in childhood. Common Sense Media shows consistently finds that kids at these ages consume about 8 10 hours of media content per day, overall, NOT INCLUDING for work or for school. Thats just the average child. Roughly 2 in 10 children experience at least twice that amount on average per day. Even the average is far greater than the AAP recommends. Research has not yet led to official or even smart, in my view, guidelines for screen time. If your child is 13 and spends four hours a day with screen-based media for pleasure, he or she is probably less than the average. Is that good? I doubt it. Thats almost a full-time jobs worth of screen-based media in a week. So, while I cannot cite or even necessarily have a recommendation, for all but the most austere among us, less is more. A lot less.

What's happening to kids' mental health when they're exposed to too much screen time?

This is an expansive question, too large to handle here. As with any complex causal association, especially in the media effects realm, data can be found to pick and choose what answer you like. Still, as the research mounts, there looks to be a (statistically) small, negative effect overall, which for some can be very powerful, even deadly. We have all seen those stories on the news about social media and bullying and suicide. While those cases deserve all the attention they get and more, I tend to focus more on general well-being and the displacement of interpersonal interaction from screen time, which seems to affect human functioning negatively, again, the way a poor diet affects energy and health. Again, going back three decades now, the Kaiser Family Foundation and more recently Common Sense Media find in survey research that kids with the heaviest media exposure tend to be the least happy and well-adjusted in school. Newer longitudinal research corroborates those claims.

Do you have any tips for parents trying to cut back on the amount of time their kids are on electronic devices?

I specialize in one tip. Its an axiom: access = use. I strongly encourage it. Over time, however, I have noticed how difficult it is to follow. I say this from experience both as a researcher and a parent of two teenagers (ages 17 and 16): The best way to curb screen media time is to limit access. Take an ecological approach and inventory your childs home environment. How many devices are there? If there is one for each person, and if they are mobile, I say, good luck. Access is already problematic. But that is pretty normal these days, if a cell phone counts as a screen which of course it should. Limiting the number and mobility of screens is the best way to control time. In our house, we have one full bathroom, and it limits shower use like a champ, though at times three people are frustrated. We live with it. Have one computer, put it in a well-travelled room, make it a desktop that you cant move. Have one TV, put it in a common room where other things happen. Put the game player on it if you have one, and share. At times, people will be frustrated. But thats when other activities start to emerge. If you do this when the children are younger, cognitive and physical habits will emerge that will become more robust as they age. A word of caution to those who figure they can add devices and set rules and control them. Seldom does that work. Its almost comical, but tragic, how powerless to media temptations people really are, especially families. The force is strong. I cant tell you how many parents I run into who have tried this, thinking its reasonable to have some media things, and then theyll just limit by setting and keeping rules. The rules are very hard to establish and the conflict between parent and child rises. In my house that conflict has happened, and we delayed devices for a pretty long time. Remember, access = use. If you dont want to use, dont have access. Its just that simple. Would that it were also just that easy.

What else would you like people to know?

Researchers Kubey and Csikszentmihalyi wrote an article on television addiction published in Scientific American magazine some years ago. In it they have this marvelous quote: Perhaps the most ironic aspect of the struggle for survival is how easily organisms can be harmed by that which they desire. The trout is caught by the fishermans lure, the mouse by cheese. But at least those creatures have the excuse that bait and cheese look like sustenance. Humans seldom have that consolation. The temptations that can disrupt their lives are often pure indulgences. Already this great quote is stale, though, isnt it? We all live in a confounding world in 2020 where digital life is enmeshed increasingly with the struggle for survival in a way that Kubey and Csikszentmihalyi didnt even imagine in 2002. One thing that has changed is that the temptations that disrupt our lives are far more closely connected to and often do resemble the pure indulgences of digital life. I think we DO have that consolation now, but its a hollow one, because it just means that our new normal will be more media time and it will be harder to tell the bait and the cheese from sustenance. We should all stay on alert about how to make this distinction. Its a long game, a steady struggle, one worth fighting, just like diet and exercise. Again, no human population in the history of the planet has ever had to negotiate this much bait... in a media ecology that has lured us more completely into a digital way of life.

See the article here:
Expert Alert: Screen Time and Kids - UMM News, Sports & Events

Do you really need to take a vitamin? 5 things to know before you buy – CNET

Posted: June 9, 2020 at 5:43 pm

Supplements: To take them or not?

It seems like every corner of the internet is overstuffed with ads for vitamins, herbal remedies, fat-loss supplements, muscle-building shakes and sleeping pills.

As someone who's worked in the health fitness industry for years, I know that much, if not most, of it is just clutter. It's charlatans and hustlers trying to make a quick buck off of your pain points. It's great marketers who know that phrases like "lightning fast weight loss" and "banish cellulite forever" sell products that may or may not be straight-up flimflam.

In the largely unregulated supplement industry, many products are ineffective, full of fillers or undisclosed ingredients. Some are downright dangerous. Who can you trust? How do you know which supplements are best for you? What products are actually effective -- and safe to take?

Our Health & Wellness newsletter puts the best products, updates and advice in your inbox.

I want to preface the rest of this article with two very important disclaimers:

First, it's impossible to cover everything you need to know about choosing safe and effective supplements in one article. If you want to learn more, you should read official information from the Food and Drug Administration (FDA), the Office of Dietary Supplements (ODS) and the US National Library of Medicine. While I cite many primary studies in this article, you can browse the PubMed database for more information on specific supplements., their uses, benefits and risks.

Second, although I have training in nutrition, anatomy and physiology, I am not a registered dietitian nor a doctor of any sort. If you are interested in taking supplements for a particular symptom or medical condition, please, please, please consult a registered dietitian or your doctor before doing so.

Now onto what you should know about supplements before you waste your money.

Now playing: Watch this: This pill expands to over 100x its own size

3:01

Currently, the supplement industry is largely unregulated, especially compared to the food and drug industries. The FDA still uses an act passed nearly 20 years ago -- the Dietary Supplement Health and Education Act of 1994 (DSHEA) -- that only has one real stipulation: "Manufacturers and distributors of dietary supplements and dietary ingredients are prohibited from marketing products that are adulterated or misbranded."

This means the manufacturers themselves are responsible for testing the safety and efficacy of their products, as well as for labeling their own products. The FDA can crack down on a supplement after it hits the market if it's incorrectly labeled or unsafe, but by that time, damage may already be done.

You can learn more about what's required of supplement manufacturers by reading the FDA's FAQ on dietary supplements. However, FDA Commissioner Scott Gottlieb did announce in a February 2019 statement that he plans to implement stricter regulations, so things are definitely looking up for the supplement industry.

Nonetheless, here are a few examples of what has happened in the past because of the low-level regulation:

Personalized vitamins are better than taking whatever you find on the shelf, but you should still consult a doctor or dietitian about supplements for particular concerns.

If your diet, lifestyle, fitness routine, sleep habits and health status aren't the same as anyone else's, why would it make sense to take the same supplements as everyone else?

For some supplements, this is obvious: You probably wouldn't feel inclined to take a calorie-dense, high-protein and high-carb post-workout shake if you weren't trying to build muscle. You also probably wouldn't reach for sleep aids if you don't have trouble sleeping at night.

For other supplements, the disconnect isn't so conspicuous. Everyone needs vitamins, right?

Yes, everyone does need vitamins and minerals and other certain nutrients (here's a very helpful PDF chart from the FDA on the main nutrients, their functions and RDAs), but not everyone needs the same amount of the same nutrient.

Take vitamin B12 as an example: People who eat a vegan or vegetarian diet may benefit from supplementing with B12 because this vitamin is found primarily in animal products or fortified products. If you eat eggs, dairy products, chicken, seafood or steak, you likely don't need additional vitamin B12.

If you're interested in learning more about which vitamins you actually need, I highly recommend reading The Vitamin Solution by Dr. Romy Block and Dr. Arielle Levitan, two doctors who founded Vous Vitamin, a personalized multivitamin company.

I found this book to lay out all of the essential knowledge on vitamins, minerals and other supplements in a way that's easy to understand and can help you determine which supplements are best suited to you -- or at least open up a helpful discussion with your doctor.

Supplements will never be as good as eating whole, nutrient-dense foods like fruits and vegetables.

It's unfortunately a myth that taking vitamins and supplements can replicate a healthy diet. Just like you can't "out-exercise" a poor diet, you can't "out-supplement" one either. Vitamins can certainly help bridge the gap between what you get from your diet and what you don't, but using supplements as a way to "fix" your diet won't work.

There are so many nuances at play here. For example:

That list is far from comprehensive, but you can see that vitamins and supplements don't just magically undo poor eating habits. Scientific conclusions vary greatly -- from "we don't need vitamins at all" to "the benefits outweigh the risks" -- but the general consensus seems to be that vitamins and supplements can help prevent nutrient deficiencies in certain populations and when taken correctly and support health in conjunction with a nutritious diet.

Taking too many vitamins can result in dangerous side effects, so be careful to check the Recommended Daily Allowance (RDA) for each vitamin you take.

One common vitamin myth is this: "If I take too many vitamins, it's fine, because my body will only keep what it needs and get rid of the rest as waste."

This is a pervasive mindset but a dangerous one. You can, in fact, overdose on vitamins. The term is "vitamin toxicity" and it can happen with any vitamin. For almost every vitamin, there is an established Recommended Daily Allowance (RDA) or Adequate Intake (AI), as well as a Tolerable Upper Intake Level (UL).

The RDA or AI signifies an ideal daily intake while the UL indicates the high end of what's safe to consume. RDAs, AIs and ULs are all values under Dietary Reference Intakes (DRIs), the set of reference values assigned to foods and supplements for consumption.

Recently, experts have seen an increase in vitamin D toxicity, likely related to the touting of vitamin D's benefits on immune function, bone health and mood.

It's not just vitamins that can be toxic either: Minerals taken in high doses can be toxic, as can electrolytes, herbs and sports supplements. Zinc, for example, a mineral known and loved for its immune-boosting properties, can actually cause immunosuppression in extremely high doses.

Pre-workout supplements high in caffeine can cause abnormal heart rhythms and severe overdoses can be fatal. Potassium, a well-known electrolyte found in foods such as bananas and spinach and in sports drinks, can also cause toxicity. Called hyperkalemia, this condition can lead to muscle weakness, fatigue, nausea and, in severe cases, life-threatening heart arrhythmias.

Surpassing the UL of any vitamin, mineral, electrolyte or other supplement can cause harm, so be careful to do your research on any supplements you intend to take.

Some supplements can reduce the effectiveness of certain medications or result in side effects -- talk to your doctor about supplements if you take medications.

If you currently take prescription or over-the-counter medications regularly, you should talk with your doctor about drug-nutrient interactions.

A drug-nutrient interaction is any reaction that occurs between a vitamin, mineral, antioxidant, electrolyte or other nutrient and a medication. A drug-supplement interaction is any reaction that occurs between a supplement and a medication.

Good intentions to supplement your diet with vitamins, minerals and herbs can backfire and cause complications. Take these examples:

Supplementing smartly can optimize your health and fitness, but supplementing poorly can potentially be dangerous.

If you're generally healthy and want to take supplements for overall health, I think the best bet is to use a personalized multivitamin service, such as Vous Vitamin, Baze or Persona Nutrition. This isn't as good as going to a doctor or dietitian, but it's far better than just swiping the first multivitamin bottle you see into your cart at the grocery store.

Some of these companies have more thorough personalization processes than others, but in general, with a personalized multivitamin, you can feel confident that you're not getting too much of a specific vitamin or consuming a vitamin that may be necessary or actually harmful to you.

If you don't go that route (and even if you do), you should always (always!) look for signs that a supplement is legitimate. By legitimate, I mean it's undergone third-party testing and/or evaluation, and it is certified not to include any ingredients other than what's on the label (aka it doesn't have any shady fillers). Those signs are:

Even better yet, look for a nutrition facts label versus a supplement facts label. A nutrition facts label means the product is sold as a food product, not a supplement, which means it has been evaluated and approved by the FDA for human consumption. A whole-food supplement with a nutrition facts label, an NSF certification, a USP Verified Mark and GMP certification is the best of the best.

To avoid vitamin toxicity, check the labels of every supplement you take. If you take multiple supplements every day and also get vitamins from food, you can put yourself at risk for vitamin toxicity -- for instance, if your protein shake is fortified with vitamin B12 and your multivitamin contains 250% of the DRI for vitamin B12, you may want to alternate them or choose a different protein shake that isn't fortified.

Finally, I'll end with the same sentiments I opened with: Please consult your doctor or a registered dietitian if you're interested in taking vitamins or supplements for a specific symptom or medical condition.

Not only can supplements dangerously interact with medications you may be taking already, it's important to rule out any medical conditions that may need to be treated with prescription medication.

The information contained in this article is for educational and informational purposes only and is not intended as health or medical advice. Always consult a physician or other qualified health provider regarding any questions you may have about a medical condition or health objectives.

Read the rest here:
Do you really need to take a vitamin? 5 things to know before you buy - CNET

Coronavirus In The Gut: GI Manifestations, Mechanism And Medications – Forbes

Posted: June 9, 2020 at 5:43 pm

The novel coronavirus can cause gastrointestinal symptoms such as nausea, vomiting and diarrhea.

Patient: Doc, I get heartburn every time I eat birthday cake.

Gastroenterologist: Next time, remove the candles.

In a medical specialty about the gut, bloating and pooping, jokes pretty much write themselves. But for many people struggling with gastrointestinal (GI) symptoms and Covid-19 infection, life is far less funny. And right now, the coronavirus pandemic shows no signs of slowing down. Amid nationwide protests following the murder of Mr. George Floyd, Covid-19 cases and deaths in the U.S. are rising steadily, now at 1.98 million and 112,000, respectively.

As coronavirus unnervingly looms, we continue to learn more about this novel SARS-CoV-2 pathogen. For instance, stomach ache and diarrhea may be the first signs of the infection, as Robert Glattner, MD discussed in March. Since that time, weve gained additional information about the COVID Gut both in adults and in children, as well as its mechanism of action and treatment options.

Diarrhea is a common symptom in children who test positive for Covid-19.

A recent case report from China reported that digestive issues were the first symptoms observed in five Covid-19-positive children. Another study from the U.K. described eight children presenting with atypical appendicitis. Abdominal pain, diarrhea and vomiting were observed in children presenting with the Kawasaki-like illness now referred to as multisystem inflammatory syndrome in children.

We also know that adults infected with Covid-19 are also presenting with GI issues. In fact, the CDC tacked on GI complaints to their symptom watch list.

The main GI symptom in adults is diarrhea, occurring in up to 30% of patients, states Mark Pochapin, MD, Director of the Division of Gastroenterology and Hepatology at NYU Langone Health. However, patients also can have lack of appetite (anorexia), nausea and vomiting. Dr. Pochapin also cited a Stanford study demonstrating that Covid-19-infected patients with GI symptoms were five times more likely to be hospitalized than those without GI symptoms (8 times more likely if experiencing diarrhea).

Endoscopic procedures such as EGDs and colonoscopies are routinely used screen for benign and ... [+] cancerous polyps.

In addition to digestive symptoms, clinicians need to be mindful of abnormal tests.

The common GI manifestations of Covid are diarrhea, nausea and vomiting, observes Shifali Arora, MD, Assistant Professor of Medicine,Division of Gastroenterology and Hepatology, UNC Chapel Hill. But the other issue to watch out for are elevated liver enzymes which we see typically as well. Namely, AST and ALT are enzymes that are usually elevated during liver injury. In addition, a recent meta-analysis revealed that 48% of patients with Covid-19 and GI symptoms had viral RNA detected in their stool.

The pandemic put a halt on all elective procedures including esophagogastroduodenoscopies (EGDs) and colonoscopies. How these endoscopy procedure units open and ramp up will differ nationwide, according to Dr. Arora who is assisting with reopening efforts at her institution. She adds: Clinicians and staff have been working hard to create new workflows and work spaces that allow for socially distanced waiting rooms, providing masks for patients and staff, and extensively cleaning between cases.

SARS-CoV-2 coronavirus binds to the ACE2 receptor which is found in many organs including the lungs, ... [+] colon, pancreas, liver and gallbladder.

So, whats the connection between this presumed respiratory virus and the gut? Well, it involves the ACE2 receptor which is found in multiple organs, including the lungs and the GI system (e.g. esophagus, gallbladder, pancreas, liver and colon).

In terms of the mechanism, it's thought that the ACE2 receptor plays a role in the pathogenesis of Covid-19, explains Supriya Rao, MD, gastroenterologist and managing partner at Integrated Gastroenterology Consultants in Chelmsford, MA. This receptor is present in very high amounts in the GI tract. The virus adheres to the receptor via its spike protein and can then cause symptoms.

Moreover, according to Dr. Wenbin Li, author of the Wuhan study, the presence of the ACE2 receptor in two different organ systems suggests that Covid-19 can infect patients through the respiratory tract in the form of air droplets as well as through the digestive tract by fecal-oral transmission.

Speaking of transmission, we still dont know how much a toilet plume can transmit Covid-19, reminds Dr. Pochapin: People should pay particular attention to hand washing after using the toilet, close the toilet lid and wear a mask in public bathrooms.

Current treatment for Covid-19 patients with GI symptoms includes medications such as Imodium and ... [+] Pepto-Bismol.

We still do not have a treatment, cure or vaccine for Covid-19, so doctors are managing symptoms.

Treatment relies on supportive care antiemetics, PPI (proton-pump inhibitors), antidiarrheals and adequate hydration, advises Dr. Rao.

Loperamide (Imodium) and bismuth (Pepto-Bismol) are common over-the-counter medications used to treat diarrhea. Omeprazole (Prilosec) is a PPI that can reduce heartburn and gastritis. Promethazine (Phenergan), odansetron (Zofran) and metoclopramide (Reglan) minimize nausea and vomiting.

A recent study reports that the coronavirus pandemic has caused seismic shifts in the management of patients with liver transplants, cirrhosis and hepatocellular carcinoma, a.k.a. liver cancer, and other forms of advanced liver disease. Decreased access to routine care including procedures such as EGDs to screen for esophageal varices has prompted hepatologists and other GI professionals to adjust quickly.

Gut health. Follow a meal plan that's high in fiber, whole grains, fruits and vegetables; and low in ... [+] processed foods and animal products.

The gut microbiome is key to maintaining overall health and immunity, according to Dr. Rao, who recommends following a plant-based diet thats high in diverse fruits and vegetables, fiber, whole grains, and minimal animal products and processed foods. She adds that adequate water intake and sleep, smoking cessation and daily exercise are also critical.

Stress and anxiety can also manifest as GI symptoms, points out Dr. Arora. In the midst of a pandemic, record unemployment and nationwide racial tensions, who isnt tense as an overstretched elastic band?! Someone with irritable bowel syndrome may experience a flare-up of symptoms during this stressful period, indicates Dr. Arora.

Other key GI health tips:

Digestive health sometimes takes a back seat to cardiac or neurologic issues. Until something goes wrong. Sharp abdominal pain, unrelenting vomiting and severe diarrhea are some of the most debilitating and concerning symptoms experienced by humans. As coronavirus continues to spread, we need to be mindful of GI issues, report them to our doctors and treat them accordingly. Were still learning about this novel virus, and like a trainee gastroenterologist, we have to work our way up from the bottom. [I clearly have too many GI doc friends]

Read the original:
Coronavirus In The Gut: GI Manifestations, Mechanism And Medications - Forbes

Is chemistry the solution to weight loss? – The Stewardship Report

Posted: June 8, 2020 at 11:53 pm

Dr. Robert Posner

Its estimated that the weight loss industry is worth around $72 billion. Each year, millions of people attempt to lose weight in a variety of ways, only to feel let down and then try again the following year. They tend to think that their inability to lose weight was due to a lack of discipline. What they dont realize and need to in order to be successful is that brain chemistry plays a big role in being able to lose weight.

Weight loss success is not just all about the foods you are eating; theres a lot more to it than that, explains Dr. Robert Bob Posner, a world-renowned weight loss researcher and medical doctor who founded the Serotonin-Plus Weight Loss Program. Ive spent decades researching the brain chemistry behind weight loss, so I know what it takes to be able to be successful with it.

After spending years researching weight loss, Dr. Posner took what he learned and turned it into a program he offers. The doctor-supervised weight loss program, called the Serotonin-Plus Weight Loss Program, is based on this science, providing patients with a Food and Drug Administration-approved appetite suppressant, called phentermine, to help curb the hunger pangs.

The program focuses on brain chemistry to help people successfully lose weight. The program focuses on carbohydrate cravings being the reason people have weight problems, combined with anxiety and stress-related eating. They are all systems of physiological irregularity in the brain known as serotonin imbalance.

According to Psychology Today, serotonin is natures own appetite suppressant. It reports that the powerful brain chemical curbs cravings and shuts off appetite. What that means for those trying to lose weight is that they will not feel hungry, and they will end up losing weight. Armed with the science behind how serotonin works with the brain chemistry to help people successfully lose weight, Dr. Posner began offering his serotonin-based weight loss program. Since its inception, he has helped many people around the world to meet their weight loss goals.

Everyone has a unique weight loss journey, adds Posner. My mission has been to help everyone be able to tap into the power of their own physical resources to not only lose weight, but to also improve overall quality of life.

Dr. Posners weight loss program provides proven solutions paired with lifestyle and diet changes. It takes a holistic approach to weight loss, and is clinically tested and backed by scientific research. The positive effects of the program kick in within 1-2 weeks.

With decades of medical experience under his belt, along with his free webinars, Dr. Posner offers telemedicine appointments, weight loss products, and more. He founded the Potomac Internal Medicine Associates primary care office in 1988 and Serotonin-Plus, Inc. in 2002. He has helped thousands of people to successfully lose weight, and is the author of three weight loss-themed books. To learn more about him and the program, visit the site at: https://spdiet.comor https://doctorbobposner.com/.

Tags: dieting, Dr. Robert Posner, health and wellness, weight loss

Excerpt from:
Is chemistry the solution to weight loss? - The Stewardship Report

Weight loss story: I lost 37 kilos and now people who used to give me unwanted weight loss advice, come – Times of India

Posted: June 8, 2020 at 11:53 pm

22-year-old Sushant Srivastava was at the receiving end of lots of negative comments and unsolicited pieces of advice owing to the excess weight. Determined to reverse this, he worked hard and lost 37 kilos in less than a year. His weight loss journey is an inspiration to anyone looking to shed all the extra kilos!Name: Sushant SrivastavaOccupation: StudentAge: 22 years

Height: 5 feet 11 inches

City: Mysore, Karnataka

Highest weight recorded: 115 kgs

Weight lost: 37 kgs

Duration it took me to lose weight: 1 year

The turning point: I was always aware that I was overweight but I did not really do anything for the same. I should have paid attention to my diet atleast, but I kept struggling with my weight and did not bother to change my lifestyle even a bit. However, there came a time when I gradually realised that I needed to step out of my comfort zone and get back in shape. All my life people have been giving my unsoliticed pieces of advice on how to lose weight. I decided to prove them wrong and get back in shape!

My breakfast: Normally. I just have a cup of black coffee in the morning. However, on days when I feel really hungry, I have a bowl of oats and 4 egg whites(boiled)

My lunch:.4 chapatis, a bowl of dal, and a portion of green vegetables

My dinner:4 chapatis with scrambled eggs(4 egg whites and 2 whole eggs), or 200-250 grams of grilled chicken

Pre-workout meal: Bullet coffee

Post-workout meal: Homemade protein smoothie

I indulge in: I like to take weekly cheat meals as it is needed to boost your metabolism and ward off any feelings of deprivation. Taking a little break and indulging in what you like not only improves your ability to lose weight but also helps you stick to your diet plan.

My workout: There was no one to guide me except for a few friends of mine, so mostly I depended on online tutorials for exercising. My workout includes weight training, HIIT and my favourite, Crossfit.

Low-calorie recipes I swear by: Grilled chicken, oats and Greek yoghurt

Fitness secrets I unveiled: You cannot expect results overnight and it is a concept that many still struggle to understand. It takes hard work, consistent efforts, a balanced nutrition program, and most of all time. At the end of the day, results come from having a consistent and sustainable fitness routine.

How do I stay motivated? Most people fail at their fitness goals because they're waiting for something magical to happen during their quest to lose weight. Losing weight isn't always a spectacular process. In fact, it isn't even a linear process sometimes as you lose a little, gain a little and repeat the process again and again.

How do you ensure you dont lose focus? Whenever I feel like I am losing my grip, I take a look at how far I have come and how hard I have worked for my current physique. I realise that I don't want all of it to go to waste. This in itself is enough to keep me focused and motivated.

Whats the most difficult part of being overweight? It was definitely lowered self-esteem and anxiety issues.What shape do you see yourself 10 years down the line? I want to lead a healthy life and also wish to have a super fit physique.

Read the original post:
Weight loss story: I lost 37 kilos and now people who used to give me unwanted weight loss advice, come - Times of India

I’ve Stopped Congratulating People on Their Weight Loss Here’s Why – Yahoo Lifestyle

Posted: June 8, 2020 at 11:53 pm

Click here to read the full article.

You look amazing! she enthused.

I didnt. I was fourteen pounds underweight, with jutting bones at my cheeks, hips, wrists and ribs. I was 20, and Id been surviving on less than 500 calories per day for months. Every other part of my life was spinning out of control, but I was in charge of what I ate those carefully measured, meager portions of fruit and nuts, with the occasional piece of chicken for a treat.

More from SheKnows

That was two decades ago, but I clearly remember how that persons well-meaning if incredibly misplaced compliment made me feel: happy, the way were expected to feel when people say spontaneous nice things to us.

I got better, although my disordered eating continued, sporadically and on a less severe level, well into my 30s. Today, my concern with weight and body image stems from a completely different place. Im a mum of three and want to do everything I can to ensure none of my kids never deprive their bodies and minds of the fuel they need because they have poor mental health, are experiencing trauma or simply dont know how to deal with all the crap life throws at us.

In the bigger picture, this requires a combination of encouraging conversations about emotions and feelings, giving them permission to make mistakes and being a positive role model in terms of lifestyle choices plus lots of other things that vary depending on each childs individual personality and needs. And when we drill it down to weight loss and body image in particular, how we talk about those things (both to and in front of our kids) plays a crucial part.

When you congratulate people on weight loss, you reinforce the belief that thinness is important and that they have higher value when they are thinner, Lauren Muhlheim, clinical psychologist, director of Eating Disorder Therapy LA and author of When Your Teen Has an Eating Disorder: Practical Strategies to Help Your Teen Recover from Anorexia, Bulimia, and Binge Eating tells SheKnows. This can cause people to fear fatness and believe that they wont be accepted if they gain weight. Furthermore, body size is largely genetically determined and an individuals ability to control their own weight is really quite small. Bodies naturally come in all sizes and shapes and its high time we stopped marginalizing people in larger bodies.

Story continues

Which is why I wont congratulate anyone on their weight loss.

Id never blame my disordered eating on anyone else, and with the benefit of two decades of facing up to, treating and prioritizing my mental health issues, I can see that any happiness I felt as a result of compliments on my appearance was fleeting; I was crying out for help and my eating habits were a symptom of a much bigger issue. Having said that, those compliments did reinforce my skewed view at the time that what I was doing to myself was a positive thing, and made me fearful of gaining weight.

Eating disorders are complicated illnesses that stem from a complex interaction of biological, psychological and environmental factors, Muhlheim says. We know the environment plays a role. Our culture with its glorification of thinness encourages dieting, a behavior that can trigger an eating disorder in those who are genetically vulnerable. It can also make it harder for people to recognize they have a problem, and it can make it harder to recover.

We live in a thin is beautiful society and its bullshit. We may have moved on from the days of diet shakes and heroin chic fashion, but for every pressure we leave behind, another one rears its ugly head. Yep, Im talking about social media. A study into the internalization of appearance ideals across cultures, published in the online edition of the journal Eating and Weight Disorders in October 2018, found that the media are the top source of body image pressure for women, with the thin ideal being the most persuasive message by far. Too many people still think the worst thing you can be is fat. And she may have retracted her comment, but too many people still agree with Kate Moss, circa 2009, that nothing tastes as good as skinny feels.

My kids arent quite at the selfie-filtering stage yet, but Im trying to lay the groundwork now. Im increasingly aware that how we approach conversations about weight loss and body image is crucial at this point. I have no control over what they hear in the playground or on Snapchat or YouTube, but I can control the message they get at home, and thats not going to be one that celebrates weight loss.

A version of this story was published September 2019.

Want to encourage positive attitudes about food and bodies? Heres a few inspirational quotes to get started:

Launch Gallery: Powerful Quotes to Inspire Healthy Attitudes About Food & Body Image

Best of SheKnows

Sign up for SheKnows' Newsletter. For the latest news, follow us on Facebook, Twitter, and Instagram.

Read more here:
I've Stopped Congratulating People on Their Weight Loss Here's Why - Yahoo Lifestyle

How to eat and exercise to lose fat and build muscle at the same time – Insider – INSIDER

Posted: June 8, 2020 at 11:53 pm

Dear Rachel,

I'm not hugely overweight or unfit, but I'd really like to get in better shape. I want to lose fat and build muscle, but I'm confused about whether I can do both at once. Should I focus on one goal first and then switch to the other? I'm eating a balanced diet and have seemingly been consuming maintenance calories for a while, as my body and weight haven't changed. Training-wise, I like working out and do a bit of light weight training, classes like HIIT and Pilates, and sometimes go for a run. What do I need to do to start seeing change in both areas at the same time?

Ready but confused

Dear Ready,

Having two different goals like yours can make knowing how to train and adjust your diet confusing.

There's a lot of conflicting advice out there, but you'll be pleased to know I've spoken with three experts in the area to find out the truth.

And it's good news: You can build muscle and burn fat at the same time.

People often talk about wanting to lose weight, but in most cases that's not really what they mean. They usually want to lose fat.

If you lose weight, you're losing both fat and muscle, so though your body may get smaller, your shape won't really change. This means you won't reveal the athletic "toned" physique many people desire.

That, my friend, comes from having muscle definition, and it's why you don't want to chase weight loss but rather shift your goal to be about fat loss.

The challenge is losing fat while holding on to, or even building, muscle, a challenge I previously took on.

The general rule is that losing fat requires a calorie deficit and building muscle requires a calorie surplus, which would make it seem like these two goals are incompatible. But it's not necessarily the case.

"Although many people claim that you cannot do it, it is indeed possible to build muscle and lose body fat simultaneously. This process is often referred to as 'recomping,'" Ben Carpenter, a qualified master personal trainer and strength-and-conditioning specialist, told Insider.

Ben Carpenter. Ben Carpenter

"Part of the confusion is that people understand you need a surplus of calories to gain weight and a calorie deficit to lose weight, so these two concepts sound completely opposing," he said. "However, this refers to total body weight as one. You can lose body fat and gain lean body mass at the same time."

Carpenter cited a study that found that men eating in a 40% energy deficit for four weeks while resistance training, doing high-intensity interval training, and consuming a high-protein diet were able to increase their lean body mass.

A second study found that women who did resistance training and ate a high-protein diet simultaneously lost fat and built muscle. (We'll come back to the importance of these things.)

So yes, it's doable.

Knowing how much to eat depends on your body-fat levels. If you don't have much fat to lose, Carpenter suggests continuing maintenance-calorie consumption.

If you have more fat to lose, going into a slight calorie deficit might help you achieve your goals, the important word here being "slight."

If you drop your calories too low, it'll be a lot harder to hold on to your muscle, let alone build it.

"You're likely to lose muscle tissue, feel run down, and potentially fall off the bandwagon," Emily Servante, a certified personal trainer at Ultimate Performance Personal Training, told Insider.

Emily Servante is a transformation personal trainer at Ultimate Performance Personal Training. SNHFoto

As the two studies suggested, eating enough protein is essential for body recomposition.

"This is key for retaining and building lean muscle, which we want to fuel when dieting," Servante said, adding that "more lean tissue also prevents negative adaptations such as lowered metabolism."

There's no clear-cut figure for exactly how much protein you should eat, but Carpenter recommended 1.6 grams per kilogram of body weight per day as "a good protein target for maximizing resistance-training adaptations," a fancy term for increasing muscle mass. That suggestion is supported by research.

How much protein do you need? This is an ongoing argument, some people claim that you can only "absorb" a certain amount at a time, others refute this. What gives? Well, part of this argument is spurred because the word "absorbed" is not the same as what your body can use exclusively for muscle building purposes. People are conflating two different terms and then getting confused. Here are two studies comparing high and low protein intakes, both showing greater body composition changes with a higher dose of protein (first image is a study on females, second is on males). Yes, you can lose fat and gain fat-free mass simultaneously. Note: when comparing two doses of protein you can't draw conclusions on the "best" dose, simply that the higher dose outperformed the lower dose. Perhaps an intermediate dose would have been sufficient. To summarise, the third image gives an overview to protein research, showing how much you should aim for if your goal is optimal body composition change. Any questions? . . . #keto #ketogenic #lowcarb #cleaneating #eatclean #lowcarbohydrate #atkins #lchf #myfitnesspal #creatine #protein #ifbb #npc #wbff #bodybuilding #neat #iifym #flexibledieting #cleaneating #eatclean #protein #caloriedeficit #calorie #calories #caloriecomparison #caloriecounting #intermittentfasting #weightwatchers #slimmingworld

A post shared by Ben Carpenter (@bdccarpenter) on Feb 27, 2020 at 9:51am PSTFeb 27, 2020 at 9:51am PST

How much of the other macronutrients (fat and carbs) you eat is less important, but make sure you eat enough of each for your all-around health and energy.

"Prioritize whole, unprocessed single-ingredient foods, including lots of green vegetables and fiber, which improve satiety and cravings," Servante said.

It's awesome to hear you're already active, but it sounds like you'd benefit from incorporating more heavy weights.

Resistance training is key for recomping.

Servante said that training hard with heavy weights would help you to gain and, if you're in a calorie deficit, retain muscle.

Strength training alone isn't enough, though. You need to make sure you're applying a concept called progressive overload.

This means gradually increasing what you're lifting, either in reps or weight. It's something that has really worked for me, in terms of not only changing my physique but keeping me motivated to train.

"Focus on improving in the gym, such as increasing the weight you lift or increasing the number of reps you can perform with the same weight," Carpenter said.

"One reason resistance-training programmes might not deliver expected results is the lack of progressive overload.

"Your body adapts to stimulus, so it makes sense to give it something to adapt to rather than performing the same number of reps on the same exercises with the same weights."

If you're new to serious resistance training, lucky you: You'll get to enjoy what's known as "newbie gains."

This is the rapid muscle growth that occurs when someone starts lifting weights for the first time.

"You will increase muscle tissue purely through neurological adaptations to this new stimulus," Servante said. "The more advanced you are, the harder you need to train to gain muscle."

A post shared by Ben Carpenter (@bdccarpenter)Dec 18, 2019 at 5:08am PST

Similarly, Carpenter said, those who have a higher body-fat percentage and are new to training might be able to make quicker progress.

"If someone is highly trained and very lean already, it is much more difficult," he said.

You may be wondering when I'm going to tell you to hit the treadmill, but the truth is you don't have to do lots of steady-state cardio like jogging or cycling at a consistent pace to reach your goals. (Of course, there are lots of other benefits of cardiovascular activity.)

In fact, if you're in a calorie deficit, doing lots of cardio will make you more likely to lose lean tissue, Servante said.

Instead, she recommended keeping active by walking rather than running or doing HIIT classes.

"First, we know that fat is used as a fuel source in low-intensity exercise like walking," Servante said.

"Second, running and strenuous cardio place stress on the body, which interferes with recovery, can cause water retention, and, anecdotally, increases appetite. So running isn't necessarily bad, but it's probably not the best option for your physique goals."

Start by trying to hit 10,000 steps a day and see how you get on.

All that is not to say there won't be benefits to getting a sweat on. In fact, getting your heart rate up in the right way could help you get lean while building muscle.

That's why Ngo Okafor, a celebrity personal trainer and transformation coach, recommends following a program combining high-intensity strength-training circuits using light weights and high repetitions with cardio bursts mixed in.

Ngo Okafor, a renowned personal trainer. Ngo Okafor

He told Insider that while lifting weights or strength training builds muscle, "your heart rate is not as elevated as it would be if you were doing cardiovascular activity."

"However, the process of breaking down muscle and rebuilding them continues long after the activity ends," he said. "Strength training actually burns calories for several hours after the workout had ended."

Cardio, on the other hand, may blast calories while you're doing it, but this burn "slows down immensely when the cardiovascular activity ends," he added. "Combining cardio and strength training elevates the heart rate and keeps it elevated throughout the workout, thereby causing a higher calorie burn during the workout.

"Because strength training builds muscle and the body requires energy to rebuild muscle, the calorie burn will continue for several hours after the workout has been completed."

An example of a lower-body workout that would fit Okafor's training style? Strength movements like squats and deadlifts (at a weight where you can perform 20 reps) along with cardio bursts like 60 seconds of high knees.

With a goal like body recomposition, it's important to be patient and measure your progress in ways other than the scale, because you're not just trying to lose weight.

"Progress may feel slow because, unlike a dedicated weight-loss or weight-gain phase, you won't be able to rely on the scales to help monitor progress," Carpenter said. "You may train for a month and see no change in actual scale weight."

Measuring body composition without expensive equipment is challenging, but a couple of options are keeping waist measurements or using a tight-fitting pair of jeans to see whether they start to feel tighter in some places as you gain muscle and looser in others as you lose fat.

"Understand that the scales won't be able to tell you much about your progress, and other ways to measure body composition may be valuable, if you are the kind of person who enjoys tracking progress like that," Carpenter said.

Changing your body composition is a long journey, and you need to be prepared for this to take some time.

Fat loss doesn't happen overnight, and muscle gain typically takes even longer. Don't rush it.

"Unlike weight loss that can be very rapid (demonstrated with the prevalence of hardcore crash diets), building muscle is a notoriously slow process, and, therefore recomping is no different," Carpenter said.

A post shared by Rachel Hosie (@rachel_hosie)May 19, 2020 at 11:05am PDT

Instead of waiting for aesthetic results to keep yourself motivated, set training goals to work toward, like deadlifting 1.5 times your body weight or doing an unassisted pull-up.

"Implementing some performance-based gym goals may be good for a motivational perspective, as physique changes are likely going to be slower changes that are harder to monitor," Carpenter said.

Essentially, there are many ways to get strong and lean, but resistance training, protein, and patience are key.

It's doable and you can do it.

Wishing you well,

Rachel

As a senior lifestyle reporter at Insider and a self-described fitness fanatic with an Association for Nutrition certified nutrition course under her belt, Rachel Hosie is immersed in the wellness scene and here to answer all your burning questions. Whether you're struggling to find the motivation to go for a run, confused about light versus heavy weights, or unsure whether you should be worried about how much sugar is in a mango, Rachel is here to give you the no-nonsense answers and advice you need, with strictly no fad diets in sight.

Rachel has a wealth of experience covering fitness, nutrition, and wellness, and she has the hottest experts at her fingertips. She regularly speaks to some of the world's most knowledgeable and renowned personal trainers, dietitians, and coaches, ensuring she's always up to date with the latest science-backed facts you need to know to live your happiest and healthiest life.

Have a question? Ask Rachel at workingitout@insider.com or fill out this anonymous form. All questions will be published anonymously.

Visit link:
How to eat and exercise to lose fat and build muscle at the same time - Insider - INSIDER

Rapper Action Bronson Just Shared an Update on His Weight Loss Journey on Instagram – Men’s Health

Posted: June 8, 2020 at 11:53 pm

David M. BenettGetty Images

Rapper and TV host Action Bronson has been making some major changes to his lifestyle while in quarantine. Last month, he told TMZ that since becoming a father, he has been taking his health much more seriously, and that meant committing to exercising and eating differently. "I've been working out like crazy," he said, revealing that he had lost a staggering 50 pounds already through a combination of healthy eating and cardio.

Bronson, whose job as the host of Viceland's F*ck That's Delicious involves a whole lot of eating, just posted a gym video to Instagram, giving fans an update on his journey including the fact that he has now lost 65 pounds to date, and is getting a lot more intense in his training, adding more resistance to his workouts.

In the video, Bronson can be seen cranking out the pushup reps (after months of practice on his balcony), as well as putting everything into a core-busting, fat-burning session on the battle ropes.

"I was on a path that leads straight to the graveyard," he wrote in the caption. "Eating for sport took its toll but it's my fault and it's on me to fix me. I owe it to myself and my family. I reached 363 pounds and I'm down to 298. Then a good friend got me to the right spot now I'm training hard. This is week one."

This content is imported from Instagram. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

Bronson's post was met with overwhelming support in the comments. "Let's go!!!" wrote retired Major League Baseball pitcher CC Sabathia, who has undergone his own fitness transformation this year. "Respect... u got this," said UFC fighter Shane Burgos, while his fellow MMA fighter Ilir Latifi said "Keep it up." "Let's go Bam Bam!!" wrote ESPN's Ariel Helwani.

This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io

This commenting section is created and maintained by a third party, and imported onto this page. You may be able to find more information on their web site.

Go here to see the original:
Rapper Action Bronson Just Shared an Update on His Weight Loss Journey on Instagram - Men's Health

Jelalian: On weight loss and racism – Daily Herald

Posted: June 8, 2020 at 11:53 pm

Some things should go without saying, but unfortunately, they still need to be said.

Nobody is perfect is one of those things.

I shouldnt have to say it, but here we are.

Were all flawed people. Some of us are impatient. Some of us are lazy. Some of us are rude. And some of us like pineapple on pizza.

Id like to talk about two of my imperfections and hopefully make a point that will help someone with theirs.

My first flaw is that Im fat, unnecessarily so.

To clarify, I have a weight issue due to a lack of trying. Im not one of those people who exercises, eats healthily, and just cant manage to lose weight.

Thats just not the reality of my situation.

Ive made some small changes and continue making small changes, but ultimately Id have to put more effort into weight loss to see any meaningful change. And unfortunately, I still prefer tacos to carrots.

I bring up these specific issues to bring up a point.

Should I lose some weight? Yes. Do I have the right to be fat? For sure. Does having this right mean I shouldnt try to lose weight? No. Does being fat mean Im a bad person? No. Does it mean Im out to terrorize your family with Oreos? No. Can I be a good husband, son, father, neighbor, friend and community member while still fat? 100%.

Could being fat cause problems for others? In a way, yeah. Unnecessary weight is commonly connected to a variety of health issues. An avoidable heart attack could very well place a burden on friends, family and possibly others.

Which brings me to my second flaw.

Harvard University has a set of exams that you can take online for free. Theyre called their Implicit Association Tests or IATs. These tests contain a series of questions and exercises that measure if you have an implicit preference toward one group of people or another. They test every kind of preference from race to political persuasions to disabilities to gender to sexuality.

This week, I took on that measured implicit preferences between white people (European American) and black people (African American.)

I answered the questions as best as I could and made an honest-to-God attempt to complete the exercises to the best of my abilities.

The results of my test were that I had a strong automatic preference to European Americans over African Americans.

There are five levels of preference between no preference and extreme preference, and if no preference was at the bottom then strong was fourth from the top.

I dont want to give away how the test works because I hope some of you will Google Harvard IAT and take the test for yourself, and explaining the test beforehand will make it much easier to game the results in your favor.

And I dont want to dismiss what I think the shortcomings of the test were. And I dont think anyone would claim that an easy-to-game test is the end-all-be-all to whether you have racist tendencies or not.

But Id rather focus on what it made me do.

It made me think about myself and the world view I hold.

Should I work on my racist tendencies? Yes. Do I have the right to be racist? For sure. Does having this right mean I shouldnt try to hold racist views? No. Does being racist mean Im a bad person? In some ways yes, and in some ways no. Does it mean Im out to terrorize your family with bedsheets and burning crosses? No. Can I be a good husband, son, father, neighbor, friend and community member while still having these tendencies? Most of the time, probably.

But does holding a racist view affect others? It sure can. If those views make me intentionally or unintentionally prejudiced against someone or if those views blind me to the need for reforms, a racist belief will hurt people.

I thought about what the results meant and instances when I had racist ideas and thoughts.

I thought about a time where I was surprised to find out a singer I really like was black because she didnt sound like it. I thought of times in school where I heard a black peers name and thought, That was kind of weird. I thought about the first time I met a middle school friend of Chinese heritage, and the first thing I noticed was that he didnt have an accent.

Racism, like unhealthy weight gain, is an issue that exists on a spectrum. Some people are a little fat and some people are really fat. Some people are a little racist and others are really racist.

You can dress for your body type, but everyone can see how big you are. You can explain away racist actions all day long, but people still see them.

Its one thing not to realize you have a flaw. Its another thing to hide your flaws instead of actively working to fix them.

Its not enough to pretend that we dont have imperfections. Its not enough to hear criticisms and dismiss them based on a small group of rioters. Its not even enough to own our flaws.

We must own them, and take the steps to fix them.

Anything less is lip service at best and willful support of racist thoughts, words and actions at worst. And lets not forget, racism makes it impossible for some to breathe, whether its conscious racism or not.

See the original post here:
Jelalian: On weight loss and racism - Daily Herald

How to use your bathroom scale to find the right weight loss strategy – The Conversation UK

Posted: June 8, 2020 at 11:53 pm

People who weigh themselves regularly are more successful at losing weight and keeping it off. But standing on a scale, in itself, doesnt help people to magically lose weight. Rather, standing on a bathroom scale every day may encourage some people to think about their eating and exercise habits, plan ways to lose weight, and help them resist temptation. In other words, the bathroom scale might help people self-regulate.

To find out whether this is true, we asked 24 people to record their thoughts during daily weighing for eight weeks. We found that most people didnt use self-regulation, but those who did were more likely to lose weight. This led us to wonder whether we could teach people self-regulation skills to make weighing more useful.

We developed a programme called PREVAIL that aims to guide people who want to lose weight through the process of self-regulation. Participants were instructed to weigh themselves daily and record it on an app. We developed a list of 53 weight loss actions, such as snacking only on vegetables, cutting out alcohol or walking 10,000 steps. We asked people to try out all the actions they felt were relevant to them and to use their weight change over time to learn which behaviours worked.

We asked them to do this based on their weekly weight trends, as weight can change from one day to another for reasons that arent linked to fat loss or gain. We then encouraged people to continue with the strategies that worked well for them, building their personal set of effective weight loss tools.

We tested this programme in an eight-week randomised controlled trial with 100 people. The participants were randomly assigned to one of two groups. Half the participants followed the PREVAIL programme and the other half were instructed to weigh themselves without further support (the control group).

People who used the PREVAIL programme lost on average 3.2kg (half a stone) more than people in the control group. The feedback we received from participants following the PREVAIL programme was overwhelmingly positive, with many saying that the programme let them take control of their weight loss and flexibly manage their weight alongside their busy lives.

We were quite surprised by the amount of weight people lost because none of the 53 weight loss strategies we had come up with were revolutionary, and each one would probably have had only a modest effect. By combining these actions and putting them into context with weight data, people were able to gain insights into how their diet and physical activity affected their weight. The process of self-regulation and experimentation allowed them to develop their own highly personalised weight loss plan.

Some people experience negative emotions when they weigh themselves. We hoped that guiding people through a process to help make use of their weight measurements would help them overcome this. Responses from the participants showed that they were indeed able to use the daily weighing positively, as constructive feedback. If something didnt work, they could move on to a different strategy rather than becoming frustrated with the lack of progress. It seemed as though our participants found a way to use their scales as a helpful tool to work towards their goals.

Our trial showed promising results for the first eight weeks, but it often takes a bit longer than that for people to reach their goal weight. Also, people may struggle to keep weight off after losing weight. We hope to test this programme in a bigger and longer trial, to see how people do in the long term.

In the meantime, with many people finding it hard to manage their weight during lockdown, our list of weight loss actions may come in handy. You can find them here.

Follow this link:
How to use your bathroom scale to find the right weight loss strategy - The Conversation UK


Page 696«..1020..695696697698..710720..»